Have A Break, Have A Kopitiam Breakfast-Flavoured Kit Kat From 8 – 14 Apr At Vivo

Last Updated: May 5, 2019

Written by Tiffany Tan

Your imagination seems to be the only thing hindering the endless possibilities of what could be when it comes to food.

Generic flavours are a bore while whacky ones tend to be a flop. But what seems to work with our hard-to-please nature is local flavours. Cue the Chee Cheong Fun ice cream or the B.C.M Sandwich.

Ruby Kit Kat 1

But what about Kit Kat with a local twist? We know they recently came up with the naturally pink Ruby chocolate (which we loved), and we know of the exotic wasabi or intriguing sweet bean jelly-flavoured Kit Kat available elsewhere in the world.

Yet, nothing will beat a uniquely Singapore edition of the chocolate.

The Kit Kat Chocolatory pop-up store that will be at VivoCity Level 1 Concourse from 8 to 14 April 2019 has created quite a buzz amongst netizens on their Facebook page. They’ve been teasing the nation with exciting local flavours infused into their well-loved Kit Kats like Singapore Chilli Crab, Kopitiam Breakfast and Salted Egg Yolk.

Heading down for a taste test seems to be the only way you’re going to find out how it’s possible (or not) to pack flavours of eggs, kaya toast and kopi into a single bar of chocolate.

Dates & Times: 8 to 14 April 2019, 10am – 10pm 

Prices: S$7.50 per box 

Price: $

Kit Kat

VivoCity, 1 Harbourfront Walk, Level 1 Concourse, Singapore 098585


Kit Kat

VivoCity, 1 Harbourfront Walk, Level 1 Concourse, Singapore 098585

Operating Hours: 10am - 10pm

Operating Hours: 10am - 10pm

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