Try Thunder Tea, Chee Cheong Fun & More Unique Ice Cream Flavours At Tom’s Palette From Now Till 9 Mar

Share

Follow Us On
|
Join Us On

Are the usual ice cream flavours like vanilla or chocolate too boring for you? Head over to Tom’s Palette at Bugis for a unique scoop of ice cream!

They’re well-known for their quirky and one-of-a-kind ice cream flavours. With flavours ranging from familiar but interesting ones like Salted Egg to unusual ones like White Chocolate Nori, they come up with a new flavour monthly.

Tom's Palette Thunder Tea Chee Cheong Fun Ice Cream 2019 4

This month, they’re introducing an all-new Thunder Tea flavour (S$4 for 3oz, S$5 for 4oz)!

I bet you’re wondering, what could something that’s slightly bitter and so herbal possibly taste as an ice cream flavour?

Tom's Palette Thunder Tea Chee Cheong Fun Ice Cream 2019 2

Despite our doubts, the Thunder Tea ice cream blew us away. Tom’s Palette makes the ice cream with a matcha base, which lends it a green hue. They then mix in a combination of peanuts, black sesame and white chocolate.

The matcha and black sesame gave the ice cream a subtle hint of bitterness, which is balanced out by the strong nutty fragrance of the peanuts. Not to mention, the chunks of white chocolate added a hint of sweetness too!

Tom's Palette Thunder Tea Chee Cheong Fun Ice Cream 2019 1

While it had certain elements of the Thunder Tea Rice, we felt it actually tasted more like a tang yuan. 

Tom’s Palette is also rolling out a Salted Lime and Licorice Root flavour. This unique flavour had a very nostalgic zesty flavour which reminded me of sour plum juice.

Tom's Palette Thunder Tea Chee Cheong Fun Ice Cream 2019 3

Additionally, Tom’s Palette is also bringing back the popular Chee Cheong Fun flavour!

I wasn’t expecting the Chee Cheong Fun ice cream to actually taste exactly like my favourite dish. Nutty and sweet with a hint of salt, I understand why they decided to bring it back.


These unique ice cream flavours are only available on certain days of the week. So hurry up and jio all your adventurous foodie friends for some unbelievable desserts!

Dates & Times: 6 March 2019 (Salted Lime and Licorice Root), 8 March 2019 (Thunder Tea), 9 March 2019 (Chee Cheong Fun) | 12noon – 9.30pm (Mon – Thu), 12noon – 10pm (Fri & Sat), 1pm – 7pm (Sun)

Prices: S$4 – S$5 per pax

Price

Our Rating

Tom’s Palette

Picture of Lee Wei Yang

Lee Wei Yang

But a bon vivant food aficionado.

Need a social media strategy that actually works?

Delicious Media helps F&B, lifestyle and founder-led brands turn content into attention, trust and customer action.

Built by the team behind SETHLUI.com, we create strategy-led content across social media planning, photography, short-form video and campaigns.

Want a free audit? Apply here.

Playlist

21 May 2026
Sai Kung’s underrated food spots you need to save ✨🇭🇰 #tastehongkong #discoverhongkong #sp
Felt like I’ve been transported into a 90s movie set or something #discoverhongkong #tastehongkong
Must-try local spots in Tsim Sha Shui! 🇭🇰✨#discoverhongkong #tastehongkong #sp
8 May 2026
The cafes at Hong Kong are so underrated ✨ #discoverhongkong #tastehongkong #cafehopping #sp
Will these heritage eateries CLOSE DOWN soon? | Food Finders Singapore S8E9
Can Wine Pair with Budae Jjigae? | Flight Club Episode 5
Inside One Of Singapore’s Most Refined Cantonese Kitchen | Behind The Plate (Turn on CC)
Can Wine Pair with Chinese New Year Snacks?
Finding UNDERRATED Bak Kwa stores in Singapore!
Is Malaysia’s nasi lemak better than Singapore?| Food Finders Singapore S8E7
I think the guys just don’t understand the assignment 🤡‼️
Is there good food around SMU?
We Tried Pairing Wine With Hokkien Mee — Someone Was Very Wrong | Flight Club Ep 3

You Might Like