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Kiang Kiang Taiwan Teppanyaki: Ex-hotel chef from Taipei serves sizzling hotplate pasta with ribeye steak, basil pork & halibut

Affordable (≤$25) Western

1 Apr 2026

by

Aaron Tan

14 hawker centres & markets shut down for spring cleaning in Apr 2026

Affordable (≤$25)

1 Apr 2026

by

Aaron Tan

LeMa Dumpling – What can $4.45 get you?

Affordable (≤$25)

31 Mar 2026

by

Naysa Subba

Paris Van Java: Authentic Indonesian cuisine with huge crispy golden brown chicken & tasty noodles in Orchard

Mid-Range ($26-60)

31 Mar 2026

by

Staff Writer

Easties win again as BK Eating House opens

31 Mar 2026

by

Claire Ng

Nangfa Thai Kitchen: Delish pork basil rice, green curry & pad thai under Bedok HDB

Mid-Range ($26-60)

30 Mar 2026

by

Zheng Yuan

All-you-can-eat mookata at S$15.80 per pax

Affordable (≤$25)

30 Mar 2026

by

Shoo Yu Han

Chin Choon Prawn Noodle: Cheap Malaysian-style dark sauce prawn noodles loaded with ingredients at Bukit Batok

Affordable (≤$25)

30 Mar 2026

by

Aaron Tan

Ming Shan: 83-year-old herbal mutton soup recipe with tender meat & offals by 3rd-gen hawker

Affordable (≤$25)

30 Mar 2026

by

Aaron Tan

Jade’s Chicken: Authentic Korean-owned stall with honey butter fried chicken, jjajangmyeon & army stew in Toa Payoh coffeeshop

Mid-Range ($26-60)

29 Mar 2026

by

Celest Teo

Grandpa Homemade Cheung Fun: Stone-milled chee cheong fun in dragon fruit & spinach skins with interesting fillings

Affordable (≤$25)

29 Mar 2026

by

Aaron Tan

Chicken Supremo: Super wallet-friendly Western food with $5.90 chicken chop at Jurong West

Affordable (≤$25) Western

29 Mar 2026

by

Juan Sufyan

Ar-Rahman Cafe and Royal Prata: Crispy prata & murtabak stall selling chendol durian drinks in Tekka Centre

Affordable (≤$25)

29 Mar 2026

by

Juan Sufyan

Jin Jin Dessert: 22-year-old stall selling 44 varieties of hot & cold dessert from $2

Affordable (≤$25)

29 Mar 2026

by

Aaron Tan

11 best Easter 2026 brunches, buffets & deliveries in Singapore for families

Mid-Range ($26-60) Food Guides

28 Mar 2026

by

Aaron Tan

Swee Guan Hokkien Mee: Shiok charcoal-fried hokkien mee since 1968 at Geylang

Affordable (≤$25)

28 Mar 2026

by

Gillian Lim

This reopened Kopitiam does not do subtle lighting

Affordable (≤$25)

28 Mar 2026

by

Claire Ng

Culinary Class Wars S1 chef opens Bibim Deli at Suntec City

Mid-Range ($26-60)

27 Mar 2026

by

Shoo Yu Han

Hua Fong Kee Roasted Duck: $4.50 roasted duck rice, a heartland favourite since 1988

Affordable (≤$25)

27 Mar 2026

by

Gillian Lim

Debunked: ABC Brickworks Market is not always renovating

Affordable (≤$25)

27 Mar 2026

by

Claire Ng

Top 73+1 Fishball Legacy: Muslim-friendly fishball noodles with XL handmade fishballs

Mid-Range ($26-60)

27 Mar 2026

by

Juan Sufyan

Kohpan opens 2nd outlet, this time not in electrical shed

Mid-Range ($26-60)

26 Mar 2026

by

Shoo Yu Han

Is the Old Long House Popiah making a return?

Affordable (≤$25)

26 Mar 2026

by

Shoo Yu Han

NBCB, Somerset: Home-based burger business turned passion project— and it’s vulgarly good

Affordable (≤$25) Food Guides Western

25 Mar 2026

by

Amanda Ng