Feast your way through Ellenborough Market Café’s À La Carte Dinner Buffet menu featuring BBQ Jamboree till 30 Nov

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As one of Singapore’s long-standing and crowd-favourite hotel buffets in town, ​Swissôtel Merchant Court’s Ellenborough Market Café combines the rich, vibrant flavours of Peranakan classics and international cuisines into one central location.

Ellenborough Market Cafe
Credit – Swissôtel Merchant Court

You don’t have to travel far and wide in search of toothsome delights that’ll set your tastebuds ablaze with a myriad of dishes from around the world. From 1 to 30 November 2021, Ellenborough Market Café is offering an À La Carte Dinner Buffet menu (6.30pm – 10pm), with buffet prices costing S$78++ for adults and S$39++ for children (6 to 12 years old).

Why don’t you start with the ever-reliable Maguro and Salmon Sashimi to ready your palate? Alternatively, there’s Mul Naengmyeon, a Korean cold noodle soup to aid in revving your appetite.

Although there’s a VTL open to Germany right now, we understand not everyone is able to. With Ellenborough Market Café’s dinner buffet, you won’t have to miss out, with savoury starters such as German Potato Salad with Bacon. And what’s a buffet without fresh seafood? Of course, this one’s got you covered as well, with a Seafood Platter piled with tiger prawn, whelk, white clam, and a mangrove crab special served on Friday, Saturday, and Sunday.

Ellenborough Market Cafe Dinner Buffet
Credit – Swissôtel Merchant Court

It goes without saying, this dinner buffet menu will certainly include favourites such as Ayam Buah Keluak (braised chicken in tamarind gravy), Babi Pongteh (Nyonya-style braised pork), Crispy Ayam in Rendang (dry curry), and Fried Prawn with Assam Sauce. But what just might get you extra excited is the BBQ Jamboree portion of the menu, which includes Beef Sirloin, Corn on the Cob, Grilled Oysters with Gratinated Cheese, Lamb Chops, Thai-style Grilled Pork Collar, and Tiger Prawns.

The feast doesn’t end there; make room for a plethora of desserts such as Durian Pengat, Ice Chendol, Pulut Hitam, Black Forest Gateau, Brew Espresso Chocolate, and Burnt Lemon Meringue Tart, among many others. There’s certainly something here for everyone and then some.

If this has made your tummy grumble and you’d like to make a reservation, click here or call +65 6239 1847/1848, and quote ‘Seth Lui’ (once you’ve made your booking, leave the code in the reservation site’s comment box) to enjoy 20% off your dinner buffet!

*This post is brought to you in partnership with ​Swissôtel Merchant Court, Singapore.

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Ellenborough Market Café

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Wani

An enthusiastic food editor/writer who is on a relentless hunt for the elusive commitment to stick to a workout plan. And who's obsessed with cats.

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