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It’s not every day that a new kopitiam opens. Most of the ones we frequent have been around for years, sometimes even decades, so it’s always interesting to see a new name join the neighbourhood. Kopi Khuat is one of the latest additions, having opened in Desa Sri Hartamas in June 2026, and we decided to drop by to see what it has to offer.
Finding it took a little extra effort. At the time of writing, the location wasn’t searchable on Grab yet, so the easiest way to get there is by searching for Burnin’ Pit instead. Kopi Khuat has taken over the ground floor of the barbecue restaurant, with much of the existing signage and interiors still in place.
From the outside, the kopitiam keeps things simple. A small Kopi Khuat sign above the entrance and a banner out front are the main clues that you’re in the right place. Step inside, and you’ll find a familiar kopitiam setting that’s clean and cosy. With that, it was time to see how the food measured up.
What to order at Kopi Khuat
Kopi Khuat made the rounds on social media shortly after opening, mainly thanks to its self-proclaimed “T20 kopitiam” concept and its eye-catching Signature Kaya Toast. Naturally, that was the first thing I ordered.
For a place that’s been labelled a “T20 kopitiam“, the prices are actually fairly reasonable. Their Signature Kaya Toast (RM6.90) comes with thick toast topped with generous shavings of pandan-infused butter, resembling those “alien” chocolate-coated doughnuts with chocolate curls.
The toast itself was nicely grilled with a crisp exterior, while the butter-to-toast ratio was definitely on the indulgent side. The pandan flavour came through subtly in the butter and paired well with the kaya. It’s a solid kaya toast that’s more memorable for its presentation than for doing anything remarkably different.
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Next was the Hainanese Chicken Chop (RM26), served with a choice of tomato or black pepper sauce. Since tomato sauce is the classic pairing, that’s what I went with.
The portion was generous, consisting of a fried chicken chop, fries and plenty of sauce. The chicken was juicy, well-marinated and coated in a crispy batter that stayed firmly attached to the meat instead of falling apart.
The tomato sauce had the look of a creamy Italian tomato sauce, but tasted closer to ketchup, with onions, green peas and corn mixed in. Surprisingly, the standout here wasn’t the chicken, but the fries. They were crispy on the outside, fluffy inside and tasted much better than the typical frozen fries. I assume they were homemade.
We also tried the Curry Laksa (RM15.90), another generously portioned dish filled with yellow mee, chicken, large pieces of taufu pok, a hard-boiled egg and a cut of lime.
The curry broth was rich, thick and heavily spiced. While it packed plenty of flavour, I personally found it a little too thick as a soup and would’ve preferred a slightly lighter consistency.
That said, the oversized taufu pok soaked up the curry beautifully, while the noodles were cooked just right without any alkaline aftertaste.
For drinks, the Iced Kopi Khuat (RM7.90) is worth ordering if you enjoy your coffee strong. It was pleasantly kaw with a bubbly layer of foam on top. I wouldn’t recommend reducing the sugar, though, as it already leaned towards the bitter side even at its regular sweetness level.
If coffee isn’t your thing, the Green Apple Juice (RM9.90) is a refreshing alternative. It’s freshly squeezed and tasted exactly as you’d expect: zesty, fresh and a good palate cleanser alongside the richer dishes.
Who Kopi Khuat is best for
During our visit, most of the diners were office workers on their lunch break and families catching up over a meal. Given the menu and pricing, that feels like exactly the crowd Kopi Khuat caters to.
How to get there
Kopi Khuat isn’t connected to any public transport, so driving is your best option. Just be prepared to spend a little time looking for parking, as spaces around Desa Sri Hartamas can be limited during peak hours.
Do we recommend Kopi Khuat?
If you’re around Desa Sri Hartamas and looking for a reasonably priced kopitiam meal, Kopi Khuat is worth keeping in mind. The food is generally well-executed, portions are generous, and while not every dish stood out, there are enough solid options to make it a decent lunch spot if you’re in the neighbourhood.
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