Last Updated: November 25, 2020
2020 has definitely passed by in a flash. With December just around the corner, we are finally stepping into the most wonderful time of the year, Christmas. What better way to celebrate the season of giving than spending time with our loved ones feasting our night away?
Whilst large gatherings may still not be advisable amidst this weary situation, Christmas sure can go on with intimate gatherings over plump roasted turkeys, delectable rounds of ham and picturesque log cakes.
This year, forget about the stress of making reservations or queuing outside restaurants late into the night. For a relaxing yet equally enjoyable Christmas dinner (in the comforts of your matching festive PJs), here are 15 best Christmas 2020 home dining deals for a classy & memorable feast.
For a Christmas feast filled with natural, organic produce of the highest quality and freshness, Little Farms Cafe will not disappoint.
Playing host to a group of family and friends? Then opt for the Maple Walnut Glazed All Natural Whole Roasted Turkey (S$188++), a Christmas must-have that is sure to delight. Served with a roulade of mushroom and chestnut stuffing alongside sweet-acidic cranberry jus, this is the dish that is sure to impress, making you the talk of the night.
Otherwise, their Aged White Balsamic & Manuka Honey Glazed Bone-in Premium Greenvale Pork Ham (S$158++) is another Little Farms Cafe signature that you must include in your Christmas 2020 home dining feast. This scrumptious ball of ham comes with caramelised pineapples, Granny Smith apple compote and Calvados jus curated to tickle the fancy of diners who enjoy fruity sweet notes in their dishes.
If you prefer a serving of red meat to go with your glass of wine, feel free to choose between the Little Farms Butcher House Rubbed Whole Roasted Australian Mirrool Creek Bone-in Lamb Leg (S$158++) or the Herb Roasted Australian King Island Beef Ribeye (S$258++). Both dishes served up to 10 pax and can be paired with a side of mixed Winter Roasted Vegetables (S$38++), Rosemary Roasted Baby Chat Potatoes (S$38++) or Roasted Assorted Sweet Potatoes Casserole (S$38++) for a wholesome festive meal.
No Christmas is complete without desserts to mark a sweet end to the festivity. Traditional Weiss Chocolate Yule Log Cake (S$80++) and its fruity counterpart the Merry Berries Napoleona Yule Log Cake (S$80++) aside, Little Farms Cafe’s Baked Pumpkin Pie with Vanilla Chantilly Cream (S$80++) makes for the ideal choice for those who like a more substantial and less creamy option for a warm and fuzzy end to your meal.
Little Farms Cafe’s Thanksgiving and Christmas menu are now available for pre-order on their website here. Last order for cooked items will be on 14 December 2020 with delivery from 22 to 26 December 2020. So why not plan your Christmas menu early and head online to pre-order right now?
When it comes to chunky legs of ham, plump roasted turkey and good ol’ fashion finger-lickin roasts, no one does it like Morganfield’s.
Fill your dining table with meaty masterpieces and feast the night away on a medley of festive roasts from the likes of Morganfield’s Christmas favourites such as the Roast Beef Ribeye (S$189.90 for 2kg) and a whole rack of meltingly-tender Barbeque Beef Rib (S$179.90 for 3kg).
Making its first appearance in the eatery’s festive delivery menu this Christmas are the Herb Roasted Turkey (S$159.90 for 4.5kg) and Orange Marmalade Glazed Premium Bone-in Ham (S$259.90 for 6kg).
Marinated in an array of herbs, stuffed with carrots, onions and celery before being slow roasted to lock in the natural sweetness of the vegetables, this beautiful Herb Roasted Turkey is a meal on its own that adds a decadent touch to your festive table.
For a Martha Stewart-approved dish to serve your guests this Christmas, the 6kg Orange Marmalade Glazed Premium Bone-in Ham is a feast to behold. Roasted to juicy perfection and given the loving treatment of sweet and savoury orange marmalade, this whole bone-in ham is an irresistible combination of sweet and savoury, suitable for both the young and old.
Can’t decide on what to order or don’t exactly know where to start? Fret not, as Morganfield’s Christmas Feast Bundles (from S$319.90 to S$419.90) are available to take away the stress of decision making. All Christmas Feast Bundles include a choice of Christmas Roast, signature Morgan’s Christmas Feast and a variety of side dishes catering to different palates and likings. Every purchase of the Christmas Feast Bundle also includes a complimentary bottle of wine to add on to the joy of merry-making and holiday feasting!
Morganfield’s Christmas 2020 delivery menu is available for pick-up or delivery, from 9 November 2020 to 3 January 2021. Do note that there is a delivery charge of S$15 per location and free delivery for orders above S$300.
To make this festive season a truly joyous one, enjoy a 10% early bird savings for orders placed before 6 December 2020. Just remember to use the code, SETH10 to activate your discount when you place your Christmas orders on Morganfield’s website here.
Growing up, Délifrance has been my go-to for affordable French pastries and delectable croissant sandwiches. Every Christmas, I remember my father coming home with their chocolate log cakes for our family to savour after a warm home-cooked meal.
This festive season, toast to succulent roast meats, indulgent cakes and a lavish festive spread with Délifrance’s halal-certified Christmas home dining meals. Here, the quintessential classic festive mainstay is the Rosemary Cranberry Turkey (S$148), an aromatic centrepiece stuffed with flavourful meatloaf, marinated with a rosemary-cranberry herb blend that is equal parts tender and juicy. The Citrus Herb Chicken (S$88) is another fan favourite with a zesty yet savoury flavour combination that is sure to excite your palate.
Light up your party table with their signature chef’s pick, the Joy of Délifrance (S$68)—a rich and decadent log cake made with 70% Valrhona chocolate, rolled in velvety chocolate cake. Just look at it! If this is not a chocolate lover’s dream come true, I don’t know what else is.
Specially curated for both intimate gatherings and extended celebrations are two festive bundles, the Splendor Chicken Spread (S$128) and the Grandeur Festive Table (S$265).
Splendor Chicken Spread feeds up to a family of five, delighting your tastebuds with the succulent Citrus Herb Chicken, Potato Gratin and a fruity Mango Passion Log Cake. For a larger group of up to 10 pax, the Grandeur Festive Table is the ideal menu featuring a juicy Rosemary Cranberry Turkey, Chicken Lasagna, Potato Gratin, Assorted Premium Pizza and a Joy of Délifrance log cake.
Délifrance’s Festive Year-End Celebration 2020 is now available for pre-orders at all their retail outlets and on their website with an order period from 6 November 2020 to 6 January 2021. Early birds who place their orders before 30 November 2020 will get to enjoy 15% off with minimum spending of S$100 (T&Cs apply). With such a great deal in place, what else are you waiting for?
Christmas has always been a season of giving so why not take the opportunity this Christmas to give back to Mother Earth by getting a celebratory meal from Grand Hyatt Singapore’s online Santa Shop?
Crafted with sustainable ingredients, be rest assured that your bellies will be satisfied while still maintaining your carbon footprint at an all-time low.
From 16 November to 31 December 2020, embark on a gastronomic journey filled with seasonal homemade and gourmet treats such as the Roasted Whole Tom Turkey With Sides (S$210), Roasted Turkey Roll (S$90) or the Classic Baked Ham (S$76).
Especially for our vegetarian and vegan friends, you too can enjoy this Christmas feast with the Plant-based Roasted Christmas Spiced Nut Loaf (S$58). This plant-based substitute to roast turkey or turkey rolls is sure to tickle your fancy with its generous use of seeds and aromatic spices!
Thereafter, end your meal on a sweet note with their variety of Christmas Log Cakes (from S$74) or an elegant white star-shaped Blueberry Cheese Star (S$68) for the perfect party centrepiece.
Home chefs can also make use of Grand Hyatt Singapore’s online supermarket to purchase hotel quality ingredients to whip up a storm in your very own kitchens. This year, Frozen Turkey (S$58) and Bone-in Ham (S$75) will be available for purchase. Let your creative juices flow by weaving your magic into these simple ingredients, transforming them into tasty Yuletide delights.
For a convenient, fuss-free yet tasty intimate Christmas home dining fare, Swissôtel Merchant Court, Singapore’s Christmas Party Bundles are exactly what you need.
Be pampered in the comforts of home with a five-course Christmas feast serving up to 10 pax available in two entirely different selections—Christmas Classics (S$288nett) and Christmas In The Orient (S$288nett).
True to its name, the Christmas Classics features a kaleidoscope of festive affairs. Kick start your meal with a Classic Caesar Salad With Smoked Salmon and Foie Gras And Duck Rillettes In Jar. Thereafter, cleanse your palate with a hearty Cream of Butternut Pumpkin before choosing between the Roasted Tom Turkey With Chestnut Stuffing or Honey Glazed Gammon Ham (Semi Bone-in) for your mains.
Side dishes like the Roasted Winter Vegetables, Lyonnaise Potatoes and Mac & Cheese Casserole are also included. A healthy Acai Banana Chocolate Log Cake aside, this bundle also comes with Petite French Pastries and a Christmas Fruit Cake, ensuring that all your guests leave with a filled belly and satisfied heart.
For a local twist to celebrate a truly Asian Christmas, opt for Christmas In The Orient. This bundle shines the spotlight on traditional Nyonya cuisine with DIY Kueh Pie Tee and Homemade Otak-otak as starters. Besides the Honey Glazed Gammon Ham (Semi Bone-in), you can also get the Roasted Nyonya Turkey With Rendang Sauce as your main. This surely is a novel and interesting flavour that can never be found elsewhere.
For the full Nyonya experience, the bundle also comes with Bakwan Kepiting (Peranakan pork ball soup), Salted Egg Bean Curd, Chap Chye, Nasi Bunga Telang (butterfly blue pea rice) and Assorted Nyonya Kueh on top of the Acai Banana Chocolate Log Cake and Christmas Fruit Cake.
Tempted already? Then make your reservations by calling Swissôtel Merchant Court, Singapore at +65 6239 1847/1848 or email to [email protected]. Do note that final orders are taken on 20 December 2020 and five preparation days from date of order are required before delivery. So remember to account for the extra time and order ahead to avoid any disappointment!
Whether you are hosting a virtual party, an intimate gathering or sending Christmas treats to your loved ones, Neo Garden Catering can accommodate all kinds of celebrations just for you. With over 40 mouth-watering festive à la carte dishes for you to choose from, you will be able to curate your very own potluck party with just a few clicks!
Instead of a traditional beef wellington, why not opt for the Salmon Wellington (S$88.80), a tender piece of blush pink salmon loin with creamy sauteed spinach wrapped in a layer of aromatic and buttery puff pastry. Otherwise, savour the flavours of the deep seas with the Seafood Boil In Spicy Coconut Broth (S$68.80). A jolly mix of prawns, crayfish and mussels in spicy coconut broth which is sure to be a hit amongst your guests!
Meat-lovers should try their 2kg Dukkah Crusted Roasted Bone-in Leg Of Lamb (S$98.80). Just by its massive size alone, this entire bone-in spice crusted leg of lamb will be the centrepiece of your dining table together with its accompanying festive roasted vegetables.
Don’t forget to order the Chunky Purple Sweet Potato Mash With Chicken Jus (S$14) or Japanese Kabocha Squash Salad (S$21.80) to go with your mains. Tasty and filled with nutrition, these side dishes and salads are the elements which complete your festive meal.
For a sweet ending, Neo Garden’s new Blue Pea Cempedak Matcha Yule Log (S$88.80) is what you need. This uniquely Asian log cake features a soft matcha sponge filled with generous cempedak bits, resulting in a dessert that is light and fruity at the same time.
Exclusively available this year with a limit of 100 sets is A Season’s Arteastree (S$88.80). Shaped like a Christmas tree, this set of sweets and savouries makes for a wonderful gift to fellow foodies as it is filled with the yummylicious treats such as petite tarts, bread rolls and croissants!
If you can’t decide on what to order (I feel you, cause everything looks so delicious!), then take the easy way out with the Santalicious Christmas Party (S$18.99 per pax for eight-course; S$20.99 per pax for nine-course) or the Treemendous Petite Party (S$309 per set for up to 10 pax). All these specially curated set meals contain Neo Garden’s signature festive dishes that will surely delight both the young and old.
These delectable meals are now available for order online with a minimum order of S$200 for regular delivery and a minimum order of S$300 for delivery on 24 December 2020. Every order of the Santalicious Christmas Party set before 4 December 2020 also entitles you to a free Petite Chocolate Ganache Yule Log Cake worth S$32.80 (not available for 24 December 2020) so wait no longer and place your orders now!
For a delicious and wholesome feast made with nutritious ingredients, go for Grain. Carefully designed by their team of R&D chefs, Grain’s Christmas Party Set (S$308.16 for 10 guests with 10 courses, S$160.60 for five guests with eight courses) and Christmas Buffet To Go (S$21.40 or S$27.82 per guest, min. 10 guests) promises a kaleidoscope of festive dishes for cosy celebrations with everyone you love.
A dish to look forward to would be their Duck Confit Meatballs. A twist on traditional Christmas meatballs, the Duck Confit Meatballs is a comforting dish served with caramelised apples, roasted potatoes and pumpkins. Adding some tanginess is a serving of balsamic cream—a rich and aromatic condiment that enhances the flavours of these wonderful meatballs. Elsewhere, there is the Maple-curry Glazed Butternut Squash, a hearty side dish made with a unique combination of sweet maple and warm curry.
To enhance your Christmas food experience, top off your meal with quality smoked meats made in honest and time-honoured fashion. In collaboration with Ember Smokery, Grain’s festive menu also includes a range of smoked selections to appease all my fellow meat-loving Singaporeans.
Choose from their Signature Sanchoku Beef Brisket (S$62.06 for approx. 500g, S$116.63 for approx. 1kg), 20-hour Sanchoku Short Rib (S$63.13 for approx. 500g, S$202.23 for approx. 1.7kg) and the Smoked Mesquite Whole Chicken (S$39.59). All these smoked meats come paired with a complementing sauce and are sure to turn heads this Christmas.
If all this has got you excited, Grain has an early bird special to sweeten the deal. Place your Christmas Buffet To Go or Party Set order before 7 December 2020 and get a complimentary Snow Frost Chocolate Yule Log.
In addition, for 5% off Grain’s Christmas Party Sets or Christmas Buffet To Go, don’t forget to quote SETHLUIGRAIN at checkout when you place your orders at their website here!
As a self-declared dessert addict, it would be remiss to not include an entry dedicated to festive sweet treats and confectioneries. For a comprehensive range of Christmas bakes that make for great gifts and centrepieces on your dining table, Baker’s Brew will never disappoint.
Highlights for this year’s Christmas collection include the Chocolate Hazelnut Ferrero Yule Log (S$48), a rich and decadent flourless chocolate cake filled with the fragrance and nuttiness of chocolate crémeux and hazelnuts. If Ferrero Rocher is your favourite kind of chocolate, this is the cake for you.
Looking for a gift to a fellow cake fanatic? Then opt for the bakery’s Christmas Mousse Cake Trio (S$28.80). Each set contains three mini Christmas-inspired mousse cakes that scream ‘Merry Christmas’. While Santa’s Gift features the classic chocolate and raspberry combination, Mini Rudolph and Forest Veil will delight fans with its tropical and fruity flavours respectively.
Beautifully packaged in an elegant black box complete with a chic gold ribbon, the Christmas Cookie Gift Set (S$39.80) is a present I would gladly accept any time of the year. Each set contains three addictive flavours—Maple Pecan, Peanut Butter Pretzel and Seasalt Chocolate in bite sizes that are easy to consume and simply irresistible!
Since it’s the season of giving, here’s a little treat from Baker’s Brew. Place your orders for their Christmas collection from 19 November to 10 December 2020 and get 10% off your entire bill by just quoting XMAS2020 at checkout. With that being said, what else are you waiting for?
Still unable to find a takeaway to your liking after browsing through all 15 of our Christmas home dining options? Then head over to FoodLine.sg, Singapore’s largest catering portal with more than 550 merchants for you to choose from.
With 85,000 past customer reviews to reference, you can be rest assured that your final selection will be of best price and satisfaction guaranteed. Due to COVID-19 restrictions, FoodLine.sg and their caterers have specially prepared menus for small gatherings this year.
Whether it’s an intimate stay-home celebration or an office festive lunch gathering, there will surely be a Christmas Buffet or X’mas Mini Buffet that will suit your needs at FoodLine.sg.
Before leaving the page, don’t forget to complete your festive celebration with an order of the Christmas Log Cake 2020. Retailing at just S$18 (Usual price: S$26), this decadent chocolate and red velvet cake is a deal you won’t want to miss!
For a no-frills yet tasty Christmas takeaway fare, Four Seasons Hotel Singapore is where you can make your orders.
From a Roasted Turkey With Cranberry Sauce (from S$176) to a French Free Range Yellow Chicken With Roasted New Potatoes (S$83), the hotel has a range of solid choices that will guarantee you a joyous festive season.
If you think that western delights are all that Four Seasons Hotel Singapore has to offer, you are wrong my friend. Choose to go the oriental route this Christmas with Michelin-starred Jiang-Nan Chun’s Festive Indulgence (S$838+ for eight pax).
This set features an array of authentic Chinese dishes including the Spiced Roasted Challans Duck With Kumquat Compote and Honey Glazed Pork Collar. It also comes with a Manjari Chocolate Hazelnut Royaltine and Amarena Cherry Yule Log to mark the end of your meal with a festive mood.
Embracing tradition with a fun little twist is Resorts World Sentosa Singapore’s Christmas takeaway menu—an amazing lineup of festive dishes that boast variety and flavour.
Forgo conventional choices like whole turkeys and rounds of hams. Instead, wow your friends and family with their exclusive Turducken (S$288+), a stuffing-in-a-chicken-in-a-duck-in-a-turkey that deserves the centre stage on your party table.
Featuring the mouth-watering flavours of three deboned birds enhanced with sausage filling, expect the Turducken to be a conversion-starter unlike any other.
Other festive roast includes RWS’s signature Turkey Wellington (S$238+), a seasonal speciality featuring a roulade of moist turkey breast, portobello mushroom and prosciutto. Wrapped in crispy puff pastry, this dish will surely win the hearts of diners especially when it’s paired with rich turkey gravy and sweet cranberry sauce.
Not forgetting Chef Kenny Kong’s cheery new creation, the Elderflower Festive Ball (S$88+) to mark the end of your festive meal. A gorgeous interpretation of a Christmas Noël Ball, expect to savour a mix of elderflower-infused sponge, almond biscuits, crunchy nutty streusel, custard and a confit of red fruits upon breaking into the luscious red French ruby chocolate ball. Now, this is what I call a sweet ending.
Whether you are looking for a slew of handcrafted sweet treats or savoury specialities to complete your Christmas celebration at home, The St. Regis Singapore has almost everything you are looking for.
Be it a hearty slab of Côte de Boeuf With Roasted Potatoes (S$164+), a fresh Whole Roasted Sea Bass With Provençal Ratatouille ($72+) or the hotel’s signature Smoked Salmon Infused With The St. Regis Singapore Tea Blend ($52+), these dishes all make for bedazzling pieces on your dining table.
Not forgetting the quintessential accompaniment of Yule Logs. This year, The St. Regis Singapore has five beautiful and tasty flavours for you to choose from.
For a rich and decadent end to your meal, the alluring bittersweet favourite of Chocolate Decadence (S$82+) will definitely put a smile on your face. Otherwise, opt for the Chestnut Pear (S$85+). Inspired by traditional Japanese flavours, this log cake will blow you away with its perfect balance of fruitiness from the pear yuzu crémeux and nuttiness from the chestnut bits and chestnut sponge.
As we gear up for an abundance of feasts and festivities, get ready to be blown away by Carlton City Hotel’s ever-popular and scrumptious Christmas takeaway selections.
Making its debut this year, is the Apple Cider and Maple Glazed Turkey (S$138), a festive must-have infused with robust, smoky flavours of candied maple glaze accompanied with a tart aftertaste from its apple cider marinade.
For a different experience, you can even complement your turkey with the hotel unique sauces and marmalades such as the Spicy ‘Mala’ Chicken Sauce, Lychee-Lime Marmalade or even the Strawberry-Apricot Marmalade.
Another new addition is the Baked Classic Beef Minced Pie (S$60). Filled with hearty beef stew slathered generously with velvety mashed potato, this is surely a dish pie fanatics will not want to miss.
Mark your calendars and be sure to place your orders from 1 to 25 December 2020 at Carlton City Hotel’s Christmas Shoppe when the time comes!
With the mission to create and promote healthier and great-tasting food, you can count on Gourmetz to provide you and your loved ones with wholesome meals this holiday season.
This Christmas 2020, their signature Crave Case takes on a Christmas twist with the Jingle Edition (S$198.80), a set of Santa’s favorite dishes enough to feed a party of six to eight pax. Catering for a larger group? Then opt for the Crave Case Jolly Edition (S$298.80) which is enough to feed up to a group of 10.
Whilst the Jingle Edition includes the Signature Turkey Feast accompanied with luscious chestnut stuffing, the Jolly Edition features the Chef’s Signature Roasted Spring Chicken with the addition of two extra dishes—the Creamy Cocktail Prawn Salad and the X’mas Rice Krispie Lollipop!
An order of either sets comes with complimentary delivery and early birds who place their reservations from 20 November to 7 December 2020 will also get to enjoy a 20% discount off all Gourmetz X’mas menu. Now, what else are you waiting for?
When it comes to extravagant curations of halal-certified buffet items, Stamford Catering is not an unfamiliar name. After all, they have been spoiling us with their extensive range of festive dishes since its establishment back in 2001.
This year, their Christmas Extravagant Bundle (S$268+ for 10 to 12 pax) shines the spotlight on a brand new Yuletide favorite, The “Hulk” Herb Crusted Green Turkey. Juicy and filled with the aroma of different herbs, this turkey is one that will capture the attention of your guest with its fragrance even from a mile away.
Another worthy mention is their Mao Shan Wang Durian Bread & Butter Pudding with MSW Cream. Unlike your usual bread and butter pudding, this richly potent concoction will surely be the talk of the night, especially from your fellow durian aficionados.
Stamford Catering also offers an array of Christmas Bentos (from S$13.50 per set) for those of you who prefer to serve your food packed separately. With three different menus, you will be spoilt for choice deciding on which bento to order!
*This post contains branded content.