This popular Korean fried chicken restaurant is finally in Singapore

If there’s one thing Koreans love the most, it’s fried chicken with a nice cold glass of beer – or at least, that’s what’s been depicted in Korean dramas. So, for all you K-food fanatics, you’d be pleased to know that Daily Chicken, a subsidiary of Korea’s famous Daily Beer, has just launched in Bugis Junction.

For those unfamiliar, Daily Beer is a popular fried chicken chain with over 370 stores nationwide in Korea with their Singapore outlet opened in Telok Ayer earlier this April.

Expect the chain’s famous fried chicken, including the Daily Chicken Original (S$17 for a half chicken, S$32 for a whole chicken). If you prefer an easy bite, opt for their 600g of wings for S$26.

You can look forward to their other flavours – spicy Red, sweet and garlicky Black, and crispy Crunch, each priced at S$18 for half, S$34 for whole and S$28 for 600g of wings.

Beyond their highly raved chicken, you can also try their crowd-favourite Cheese Balls (S$7), which are filled with ooey-gooey mozzarella.

As far as outlet-exclusive dishes go, check out their Daily Chicken Gangjeong (S$25), paired with your side of noodles, priced at S$8 per serving, with options such as the Daily Cold Bibimmyeon and the Daily Spicy Onmyeon.

Additionally, indulge your sweet tooth with their Singapore-inspired Kaya Butter Hotteok (S$12) or the Chewy Doughnuts (S$9) filled with sweet red bean paste.

If you love Korean food just as much as the next person, this should be on your radar for your next foodie adventure. As they say – it’ll be love at first bite!

Note: As of March 2026, Daily Chicken is officially halal-certified at its Bugis Junction and Waterway Point outlets.

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