Malaysia
Singapore
Thailand
Ready your foodie selves for Resorts World Sentosa’s (RWS) popular food event RWS Street Eats to be back for the third year from 3 to 12 May 2019.
This mega foodie event at the Malaysian Food Street at RWS will be welcoming over 20 stalls from the streets across Asia, including eats from Malaysia, Indonesia, Thailand, Taiwan and Vietnam.
This year’s RWS Street Eats spans across ten days, boasting a total of 24 stalls offering a wide variety of popular street eats from around the region. Hidden gems of the countries known only to the savviest locals will even be brought in.
It’ll be a street food extravaganza you wouldn’t want to miss. Some stalls from ashore to look forward to include Projek Nasi Lemak from Penang, Zong Khamoo from Bangkok famous for their Pork Trotter Rice and Mee Lang from Taiwan presenting their signature Dan Zai Noodles (minced pork and shrimp noodles).
Perennial favourites enjoyed at the Malaysian Food Street such as the Heun Kee Claypot Chicken Rice will still be available during the event!
We’ll be having our own showcase of snacks and desserts from Singapore’s local favourites. Don’t miss classic hits like Nonya Ang Ku Kueh and traditional nine-layered rainbow-coloured Kueh Lapis from Molly’s Kueh.
More modern desserts like handmade floral jelly cakes from Wishing Upon A Cake and Mango Sticky Rice Soft Serve by The Wicked Cream Co will also be featured and are exclusive to RWS Street Eats.
Snag the early bird special offer of S$15 from 25 March to 2 May for four tasting dishes available for purchase online or at all ticketing booths at RWS. This offer includes complimentary goodies from Tupperware or Win Win snacks (while stocks last) and discount vouchers for Authentic Tea House drink and Tiger Beer.
Though not as huge an event as the F&B Expo fair we just attended last week, the return of RWS Street Eats is sure to keep you satisfied and satiated with all the lip-smacking regional delicacies you’ll find there.
Dates & Times: 3 to 12 May 2019 | 10am – 9pm (Mon to Thur), 9am – 10pm (Fri to Sun, Public Holidays) | Closed on 4 May (3pm – 10pm) for a private event
Prices: Free Admission
