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CAKEBAR: Raise the bar with gourmet cakes from newly-opened outlet at Palais Renaissance
Singapore
Mid-Range
Desserts
1 Oct 2022
by
Pavin Chopra
ASPA, Pasir Ris: Affordable Asian-Spanish tapas restaurant serves up SG’s first-ever claypot paella along with a delicious spread
Singapore
Mid-Range
Spanish
18 May 2022
by
Staff Writer
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A round-up of hawker stalls that closed permanently in 2025
Affordable
Food Buzz
14 Dec 2025
by
Dylan Teh
Secluded Nanyang-style cafe with charcoal-roasted meats opened by Ipoh-born chef
Affordable
Chinese
Food Buzz
14 Dec 2025
by
Aaron Tan
Basil King: Can this viral pad kra pao rival Phed Mark’s?
Affordable
Thai
13 Dec 2025
by
Isabelle Ang
Tai Wah Cooked Food: $1 pandan butterfly fritters & red bean buns at ‘90s Chinatown stall
Affordable
Chinese
13 Dec 2025
by
Claire Chua
Get food recommendations from an AI concierge in West Mall’s new Kopitiam
Affordable
Food Buzz
12 Dec 2025
by
Dylan Teh
哥哥家 K Kitchen: Serving 8 types of noodles including handmade mee hoon kueh & ban mian from $4
Affordable
Chinese
11 Dec 2025
by
Aaron Tan
Thailand’s viral 7-Eleven Toasties have finally landed in Singapore with 3 flavours
Affordable
Food Buzz
11 Dec 2025
by
Dylan Teh
16 best Cantonese restaurants for an indulgent family feast [Dec 2025 update]
Chinese
Food Guides
10 Dec 2025
by
Aaron Tan
Middle Road Pork Ribs Prawn Mee: How does this famous hawker fare after reopening?
Affordable
Chinese
10 Dec 2025
by
Dylan Teh
Jurong Point Christmas Fair has banoffee pies, orh nee hodu-gwaja, shio pans & savoury crepes
Affordable
Food Buzz
Food Events
10 Dec 2025
by
Aaron Tan
Taste of Jiang Nan: Addictive spicy & numbing one-bite dumplings; a must-try at Maxwell Food Centre
Affordable
Chinese
9 Dec 2025
by
Chantal Han
Yishun MRT Trade Fair — Celebrate Christmas with 30+ food stalls including a giant potato pancake
Affordable
Food Buzz
9 Dec 2025
by
Dylan Teh
Bismi Biryani: XXL briyani platters & grilled chicken Kabsa rice with generous portions
Affordable
Indian
Malay
8 Dec 2025
by
Juan Sufyan
We tried Singapore’s worst-rated laksa
Affordable
Chinese
8 Dec 2025
by
Aaron Tan
Old Chong Pang 老忠邦五香虾饼: 42-year-old prawn fritters stall uses grandpa’s recipe with homemade liver rolls
Affordable
Chinese
8 Dec 2025
by
Aaron Tan
Twin Star Dim Sum: Handmade dim sum by famed Chinese restaurant chefs in Yishun
Affordable
Chinese
7 Dec 2025
by
Chantal Han
Ming Hui Nasi Lemak: $2.50 nasi lemak worth it at Bedok Interchange Hawker Centre?
Affordable
Chinese
7 Dec 2025
by
Dominic Yap
Hao You Ji Charcoal Roasted Delights: I found the best char siew in Singapore at Kallang Bahru
Affordable
Chinese
7 Dec 2025
by
Jovina Chong
Pang Pang Western Food: Affordable Taiwanese-style Western fare by ex-Astons & -iSteaks chefs
Affordable
Western
7 Dec 2025
by
Clare Lin
618 Hokkien Mee: Is this highly-raved Hokkien mee worth the hype?
Affordable
Chinese
6 Dec 2025
by
Isabelle Ang
Japanese cafe PIPES by HATTENDO announces closure, promises shift to new outlet
Mid-Range
Food Buzz
6 Dec 2025
by
Dylan Teh
We tried Singapore’s best-rated Korean fried chicken
Affordable
Korean
5 Dec 2025
by
Dylan Teh
2nd-gen of JB’s popular Kam Long Ah Zai brings his curry fish claypot to Singapore
Mid-Range
Chinese
Food Buzz
5 Dec 2025
by
Aaron Tan
Outram Park Fried Kway Teow Mee: 90-minute queue for super famous char kway teow stall at Hong Lim Market & Food Centre
Affordable
Asian
4 Dec 2025
by
Celest Teo
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