14 things to do in Mar 2025: Geylang Serai Ramadan Bazaar, Disney on Ice show & more

With the March school holidays around the corner, you can recharge by visiting new attractions in Singapore or catching a show. Even if you are not a student (or a teacher), next month is packed with a host of things to do in Mar 2025. These include bazaars and menu launches.

Here are things to do in Mar 2025 if you can’t wait for a break over the school holidays.

1. Raffles Sentosa Singapore

If you have not been to Sentosa for some time and are planning a trip there over the March school holidays, why not stay at Raffles Sentosa Singapore which will open on 1 March?

Nestled within 100,000 square meters of lush greenery, Raffles Sentosa is the first all-villa property in Singapore. It is also the second Raffles hotel to exist in the country. Landscaped into a forested hillside, the luxurious resort features 62 modern-day private pool villas.

Raffles Sentosa Singapore offers accessibility for tourists. The resort is a 25-minute drive from Changi Airport and a 15-minute drive from the Central Business District.

Bookings from 1 Mar to 30 Sep start from S$1,698 per villa per night.

4 Bukit Manis Road, Sentosa, 099947
+65 6032 4688
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2. Disney On Ice presents Find Your Hero

From 15 to 23 Mar, the Singapore Indoor Stadium will transform into a world of determination, dreams and adventure at the Disney On Ice presents Find Your Hero show, convening beloved Disney characters and enduring stories in an ice-skating spectacle.

For the first time, the show welcomes Mirabel from Encanto. See Mirabel bring her charm to life alongside gutsy heroes including Moana and the trio from Frozen – Anna, Elsa, and Olaf.

If you prefer a classic fairytale, be inspired by the Disney Princesses. Swim under the sea with Ariel, explore an enchanted castle with Belle, and belt out your dreams with Rapunzel.

Ticket prices range from S$25 to S$650 depending on the show, seat, and booking fees.

2 Stadium Walk, Singapore 3976911
15, 16, 19, 20, 21, 22 & 23 Mar
Wed, Thu & Fri: 2.30pm & 6.30pm
Sat & Sun: 10.30am, 2.30pm & 6.30pm
+65 800 321 1678
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3. Geylang Serai Ramadan Bazaar 

If you are Muslim and are famished after fasting, visit the Geylang Serai Ramadan Bazaar for supper. Located at the Wisma Geylang Serai, this year’s edition will have 500 stalls. Each of the 150 food and drink vendors sells at least 2 items at $3 each. They serve a mix of traditional and modern dishes, including classic Ramly burgers and Western pasta.

While full details of the stalls are yet to be released, every food and beverage stall at the Singapore Geylang Serai Bazaar will be required to be either halal-certified, have a Muslim owner or be approved by a halal certification expert in Singapore, according to SassyMama.

Alongside food and beverage vendors, the bazaar will have 350 retail stalls. These sell clothing, home decorations, festive decorations and more. You can stock up on Hari Raya clothes, too.

Engku Aman Road, Singapore 409223
26 Feb – 31 Mar
10am – 11.59pm (Daily), until 6am on 31 Mar
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4. KOMA Singapore’s new lounge menu 

KOMA Singapore’s lounge gets a makeover in March! Forget your average bar hop, they’re launching a swanky new lounge experience that’s all about handcrafted cocktails with a cheeky Japanese twist. Think 8 dazzling drinks, plus a couple of refreshing mocktails for those playing it cool, all paired with nibbles that’ll make your tastebuds sing.

Behind this delicious revamp is KOMA’s own Marco Maiorano, a cocktail maestro with a flair for the dramatic. He’s taken classic sips and given them a playful Japanese makeover, drawing inspiration from folklore, history, and the beauty of nature.

Expect drinks that tell a story, like the mysterious Torii Gate or the ethereal Heavenly Matcha. Other notable offerings include Onni Slayer, Momo Royale, and Imperial Affair. And because no good drink goes solo, they’ve got Japanese-inspired bites like Shiitake Robata, Shishito Peppers, and Fried Oysters to keep you company.

So, get ready to sip, savour, and soak in the atmosphere – it’s going to be a deliciously stylish affair!

10 Bayfront Avenue, The Shoppes, Marina Bay Sands, B1-67, Singapore 018956
+65 6688 8690
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5. Araya’s Menu Rápido: Power lunch, elevated

Got a tight schedule but crave a taste of luxury? Araya’s Menu Rápido is your answer. For S$80, dive into a swift yet sumptuous 3-course lunch designed for the discerning diner. Kick things off with their iconic Chapalele bread, a delightful trio with Cochayuyo spread and Merken butter.

Choose from refined starters and mains like the delectable Cordero with cochayuyo marmalade and salsa verde. Want to amp it up? Indulge in premium upgrades: think melt-in-your-mouth Picaña Asada, Wagyu with aged Ecuadorian cacao sauce (+S$12), or the exquisite Pacific Madara with salsa de choritos (+S$22). Each main comes with a side of their flavourful Chorizo Arroz. And to finish? Prepare for a chocolate finale – single-origin creations by pastry chef Fernanda, a sweet ending to your efficient, elegant lunch.

Have you run out of things to do in Mar 2025? If you are afraid of water running out, visit the Singapore World Water Day (SWWD) celebration at Our Tampines Hub on 8 Mar.

SWWD is an annual celebration of water, a scarce and precious natural resource. Each year, schools, corporate partners, community groups and non-governmental organisations come together to increase awareness and promote water conservation through various activities. These include waterway clean-ups, learning journeys, water rationing exercises and more.

Ticket prices have yet to be disclosed. Keep your eyes peeled on this webpage for updates.

1 Tampines Walk, Singapore 528523
+65 6340 3636
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7. Sakura Floral Display at the Gardens By the Bay 

If you are a Singapore resident, an adult ticket to the Flower Dome is priced at S$12. A child ticket (3 to 12 years old) or senior ticket (60 years and above) costs S$8.

18 Marina Gardens Drive, Singapore 018953
+65 6420 6848
8 Mar to 6 Apr: 9am – 9pm (Daily)
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Geylang Serai Ramadan Bazaar 2024 to run from 8 Mar to 9 Apr with over 500 stalls, $3 food products

8. Dinner & Dance menu refresh at HighHouse

Dinner & Dance brings together the entertainment and dining facet of HighHouse, a day-to-night venue at Level 62 of One Raffles Place. You can look forward to a roster of performances that includes dancers, musicians and other artistes to keep you entertained.

The refresh introduces new dishes that continue HighHouse’s exploration of familiar Asian coastal flavours. If you crave fried food, order the Cod Fish Croquetas (S$16) topped with Spanish anchovies and Buttermilk Fried Prawns (S$18) doused in sweet-and-sour sauce.

The new mains showcase expert grilling and braising: Belly of the Beast (S$36), charred in a Josper grill and glazed with Korean BBQ sauce; A Big Fish (S$68), Josper-grilled milkfish with a flavourful stir-fry; and Duck Rillettes Pasta (S$30), Malfandine ribbons in a mustard sauce with duck and Parmesan.

Pair them with new cocktails (all S$20), including the perilla leaf-forward Seoul Side and the Jungle Bird with monk fruit tea. They are inspired by flavours from 6 countries that include Korea and Australia. Crafted by their Bar Manager Eugene Kew and his team, the list welcomes a new trio of draft cocktails, 5 signatures and retained favourites.

1 Raffles Place, L61-62, Singapore 048616
+65 9677 8074
Mon to Thu: 11.30am – 11pm
Fri: 11.30am – 3am
Sat: 5pm – 3am
Closed on Sun
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9. Amò’s new Italian menu 

Wondering where else to dine in Mar 2025? If you are a fan of Italian food, Amò, a casual and cosy Italian restaurant on Hongkong Street, has just unveiled its first revamped menu in 7 years. Available daily, the menu has been carefully crafted for sharing. The ideal group meal, it features bite-sized antipasti, fresh salads, hearty pastas, and signature pizzas for all to enjoy.

We started off with the Creamy Pumpkin Soup with Truffle Pesto and Piemonte Hazelnuts (S$22), a velvety soup, enriched with truffle and crunchy hazelnuts, offering a decadent and earthy autumnal delight. Next up was the Yellowfin Tuna Tartare with Avocado and Pickled Cucumber (S$24) – delicate cubes of fresh yellowfin tuna, seasoned with vibrant flavours to create a refreshing and elegant tartare.

The Strozzapreti with Jumbo Crab, Tomato and Mascarpone (S$35) is a standout choice among the pasta options. The silky strands of pasta, intertwined with succulent crab meat, offer a rich seafood indulgence. The star of the show was the Grilled Wagyu Beef Hanging Tender Tagliata with True Mash (S$42) – tender, melt-in-your-mouth wagyu bursting with rich flavour and an irresistibly delicate texture. It was simply unforgettable—I’d return just for this!

Amo has also introduced an ever-changing Weekly Set Lunch, available on weekdays. Priced at S$28 for 2 courses, the menu offers a rotating curation of appetisers. Pick between epicurean pasta or meat for your main course to complete your midday meal.

33 Hongkong Street, Singapore 059672
+65 6723 7733 
Daily: 12pm – 2.30pm & 6pm – 11pm
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10. Splashtopia 2025

A ticket is required for those 2 years old and above. An early bird ticket (20 Feb – 6 Mar) costs S$20 for a single person, S$38 for 2 persons, and S$54 for 3 persons.

Siloso Beach Walk, Palawan Green, Sentosa
+65 8201 0393 (WhatsApp)
7 – 31 Mar
Mon to Thu: 2pm – 7pm (Unlimited Playtime)
Fri to Sun, Eve of Public Holidays, Public Holidays & School Holidays: 9.30am – 8pm (8 sessions, 3-hour session each)
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11. Five Footway Festival 

Step into the heart of Chinatown with the Five Footway Festival 2025. Here, tradition and community come together in celebration of Singapore’s rich Chinese heritage. From wushu performances and kaya-making workshops to opera exhibitions, and traditional games, the festival provides an opportunity to explore the cultural stories of yesteryear.

For ticket prices of individual workshops, see here.

Smith Street, Singapore 058921
+65 6221 5115
14 – 23 Mar: 1pm – 7pm
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12. Singaval 2025: The Brazilian Carnival 

If you wish to experience a taste of Brazil, participate in The Brazilian Carnival over the weekend. Enjoy the rhythm of samba with live performances by the singer Márcio Mendes and his band. Then, join in on the fun with face painting, kids’ activities and samba classes.

Thereafter, flaunt your dance moves as DJ Elkin spins beats to keep the dance floor alive.

After you are done partying for the night, indulge in mouthwatering Brazilian fare and sip on refreshing caipirinhas from authentic food and drink vendors at The Brazilian Carnival.

Children 3 years and below get free admission whereas an adult ticket costs S$38.

22 Camden Park, Hollandse Club, Singapore 299814
Sat: 1pm – 9pm
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13. Bedrock Bar & Grill’s World Meat Series: Reindeer Meat

Bedrock Bar & Grill is kicking off its 2025 World Meat Series with an extraordinary offering: reindeer from the Arctic. From 5 Feb to 30 Apr, experience the unique tenderness and rich flavour of ethically sourced reindeer from Lapin Liha, Finland.

Their 5-course tasting menu (S$148++/pax) showcases this rare delicacy through dishes like the delicate Reindeer Carpaccio with walnuts and Gorgonzola, Smoked Reindeer Tartare with quince and gooseberries, and pan-seared Reindeer Striploin with glazed carrots and lingonberry. Enhance your meal with a 5-wine pairing from Voyager Estate (S$78++/pax).

Basically, eating reindeer is like going on a delicious safari, but instead of lions and tigers, you’re encountering the most tender, flavourful game meat you’ve ever had. It’s a culinary experience that’s both unique and totally drool-worthy. So, ditch the usual and embrace the extraordinary – your tastebuds will thank you!

96 Somerset Road, Pan Pacific Serviced Suites Orchard, #01-05,
Singapore 238163
+65 6238 0054
Sun to Thu: 12pm – 3pm & 6pm – 10.30pm
Fri & Sat: 12pm – 3pm & 6pm – 11pm
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14. Lime Restaurant at PARKROYAL COLLECTION

If you have a craving for seafood, the Lime Restaurant at PARKROYAL COLLECTION offers an elevated dinner buffet with Seafood Symphony (from S$82 per adult, S$41 per child), a daily spread brimming with an expanded array of ocean-fresh fare.

At the seafood-on-ice station, discover new additions to the bountiful spread of seafood such as the Boston Lobster, Snow Crab and Chilean Scallop. The Asian kitchen has highlights including the Indonesian-style Curry Crab, signature Pickering Slipper Lobster Laksa, and comforting creations such as the Flower Clam in Collagen Broth.

This isn’t just a meal, it is a joyous plunder of the ocean’s best, each bite a burst of freshness and pure, unadulterated pleasure. We happily surrendered to the endless feast, relishing every bite.

If you are afraid of overeating, check out Cheers O’Clock (S$88 on Sat, S$98 on Sun), a weekend-exclusive high tea dining experience where gourmet flavours meet with free-flow tipples. The buffet promises an irresistible spread of bold, comforting flavours, such as the signature Beef Rendang, Assam Fish Curry, and Pickering Lobster Laksa. Sounds enticing enough?

Click here for opening hours.

3 Upper Pickering Street, Singapore 058289
+65 9859 0681 
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Things to do in Feb: Minion Land, Van Gogh & more