HomeAuthorsPosts by Christie Chua

Christie Chua

Singapore

Masala Curry Chicken Noodle: Hearty & spicy curry noodles that taste like childhood

Christie Chua -
I woke up this morning with an intense craving for something spicy and soupy, preferably with my favourite carbs of choice --- noodles. It...
Singapore

10 stalls at Teban Gardens Food Centre worth planting yourself at

Christie Chua -
We all know the big names in Jurong --- Taman Jurong Market & Food Centre, Yuhua Market & Hawker Centre, etc. But what if...
Singapore

Beloved 40+yo Teochew fishball noodle stall closing for good in July

Christie Chua -
Toa Payoh residents, let me hold your hand as I say this --- Hui Ming Fishball Mushroom Noodle located in Blk 8 Toa Payoh...
Singapore

First dibs: 8-week sushi burger pop-up at RAPPU-giri, FREE on opening day!

Christie Chua -
You read that right. RAPPU-giri, Singapore’s first sushi seaweed burger joint, will be a pop-up every Friday and Saturday from 16 May to 5...
Singapore

Ping Kee Popiah: Amiable elderly couple runs 30+yo stall selling only 2 dishes — popiah and kueh pie tee

Christie Chua -
Popiah reminds me of time spent with my family during the circuit breaker, where we would order DIY popiah sets to assemble at the...
Singapore

Bao Hao: 50y+ bao master brings dim sum haven to the West, serving braised pork bao, lotus leaf rice & more

Christie Chua -
Dim sum: A Chinese breakfast staple. Steaming baskets of savoury dumplings, sticky rice, and sweet, fluffy baos... sorry, I'm getting ahead of myself. Just thinking...
Singapore

Newly opened Din Fried Chicken draws buzz with crispy Malay-style flavours

Christie Chua -
As I pondered what to have for lunch, a Facebook post with over 300 likes caught my eye --- a new stall at the...
Singapore

Bukit Batok kopitiam makes a comeback with 10 stalls, serving banh mi and BBQ stingray

Christie Chua -
With its new flashy neon yellow signboard, Wan Hao Kopitiam at 217 Bukit Batok Street 21 reopens after a 4-week renovation. This 10-stall kopitiam is...
Singapore

New in Town: Authentic K-BBQ in a kopitiam?!

Christie Chua -
Tired of the standard coffee shop fare? Bak chor mee, chicken rice, cai fan, we've seen it all. If you're looking to try something...
Singapore

New in Town: $5.50 Thai Suki bowls by owners of Siam Square Mookata

Christie Chua -
Introducing the first of its kind in Singapore is Suki Bowl, newly opened in Roxy Square Coffeeshop at Katong. You can get your hands...
Singapore

New Taiwanese breakfast in CBD from S$3.90: Egg crepes, rice dumplings & more

Christie Chua -
Snuggled between the eateries along Amoy Street is the newly opened Shang Hao Kopi Taiwanese Breakfast Shop, serving up Taiwanese breakfast staples with a...
Singapore

Indonesia Curry Rice: Long queues for highly raved Indonesian-style dishes by Chinese hawkers

Christie Chua -
When it comes to curry rice, I'm not a difficult one to please. After all, what's not to love about rice and a warm...
Singapore

After 30 years, scissor-cut curry rice stall shutting due to falling standards?

Christie Chua -
If you like curry rice, you're probably no stranger to New Scissor-cut Curry Rice in Geylang that closes at 3am daily. Having been around...
Singapore

第三代 Di San Dai: Father-daughter duo sell affordable fishball noodles and porridge in Chinatown

Christie Chua -
Hidden in the nook on the second floor of Chinatown Complex is 3-month-old 第三代 Di San Dai, a father-daughter run stall serving homely fishball...
Singapore

Heritage & Taste: 10y+ hawker sells Hokkien Mee in a mall

Christie Chua -
Ever sat at a hawker centre in the sweltering heat thinking, I wish there was air-con? Hidden in the basement of GR.iD at Dhoby Ghaut...
Singapore

1-star reviews on S$19.90 Vietnamese buffet — Justified or not?

Christie Chua -
Earlier this month, a popular Vietnamese restaurant, Ăn Là Ghiền, kickstarted their S$19.90 buffet (which has since been changed to "set menu") promotion in...
Singapore

New in: Viral Dubai chocolate cheesecake hits Jewel

Christie Chua -
Cheesecake is inarguably one of the best desserts in the world. How can you top that? Lo and behold, queic by Olivia, a cheesecake speciality...
Singapore

New in town: Free-flow banchan buffet at cinema-themed Korea Culture

Christie Chua -
Korea Culture at Changi Airport Terminal 3 opened its doors to the public on 15 Apr, serving Korean classics, fusion dishes and over 50...
Singapore

Char.B: Secluded charcoal BBQ hawker selling handmade Mee Hoon Kueh

Christie Chua -
Just to establish from the start, this review is all about Char.B's Mee Hoon Kueh and not their charcoal BBQ. Located amongst the maid...
Singapore

Popular single-serving AMK hot pot saying goodbye in May 2025

Christie Chua -
One Pot 一锅一锅的, known for their single-serving hot pots, is closing despite their recent success. Don't confuse them with One Pot 一锅, a steamboat spot in Mountbatten. This...
12Page 1 of 2

About Me

30 POSTS
0 COMMENTS
i go to sleep thinking about breakfast tomorrow. & snoopy.
- Advertisement -spot_img

NEWEST

SETHLUI.com is an online publication that curates food, lifestyle and travel content across Singapore, Malaysia and Asia. We share ideas that add value and create excitement for food and life.

© 2025 Delicious Consulting Pte Ltd. All Rights Reserved.