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Jovina Chong

Singapore

Lavi Tacos: Hidden Mexican gem at Chinatown with rare birria tacos & delicious taco platters 

Jovina Chong -
Let's talk about hidden gems. Lavi Tacos is certainly one, especially since we weren't able to find them on Google Maps till recently. Located...
Burgers Singapore

15 best burgers in Singapore so good, you won’t stop at just bun

Jovina Chong -
Burgers mean the world to me. There is nothing I could want more than a good burger after a long day of work but...
Singapore

Famed Michelin Bib Gourmand Shi Hui Yuan closes 3 outlets, with only original outlet at Queenstown left

Jovina Chong -
Shi Hui Yuan has crowned itself as "Singapore's original hor fun". Their relatively recent successes have led to the expansion of 3 other outlets...
Singapore

Newly opened 24hr food court at Tai Seng, Sinfoodie, has affordable options starting from $2

Jovina Chong -
Who doesn't love a new food court? It's almost like opening a gift when you walk into the new space to see the different...
Singapore

Beauty in The Pot menu & 15 must-order dishes

Jovina Chong -
Birthdays, anniversaries, celebrations or any ordinary day— these are the occasions that call for hot pot. For me, it’s almost natural to decide on...
Singapore

New in town: Teo Seng Minced Meat Noodle — Traditional bak chor mee & comforting wanton soup at Redhill

Jovina Chong -
Teo Seng Minced Meat Noodles will catch your eye from afar. Decked in a bright blue header, its almost-neon store header is an attention...
Singapore

New in town: Penang Man — Authentic Penang laksa & hokkien mee in Bugis that dates back to 1965

Jovina Chong -
One might ask, who would print out their face on a store header? Well, Penang Man, the newest inclusion to Albert Centre Market and...
Singapore

China’s largest pub chain, Helen’s, to open SG’s 1st outlet at Orchard Central on 18 May 2023

Jovina Chong -
If you're big on chill-drinking and hanging out with friends at night, Helen's will most likely be your next place of interest, or your...
Singapore

Market Blue’s first-ever K-Market Festival in Singapore features all-things Korean from 19 to 23 Apr 2023

Jovina Chong -
Call me bias but I love anything Korean-related. Excitingly, Market Blue introduces the first ever K-Market Festival in Singapore at Tanglin Mall. Happening from...
Singapore

Well-loved JB Poached Fish & Herbal Bak Kut Teh permanently closes at Ang Mo Kio, moves to Bedok

Jovina Chong -
JB Poached Fish & Herbal Bak Kut Teh might be a hidden gem for some of us, making it a popular spot amongst locals...
Singapore

Oldest stall at Tanjong Pagar Food Centre, Xiang Xiang Nasi Lemak, closes permanently

Jovina Chong -
I've always had a fondness for stalls that retain the nostalgia in their foods. 香香哪唏嚕嗎 Nasi Lemak, informally named "Xiang Xiang Nasi Lemak", did...
Singapore

Kim Heng Roasted Meat: Famous traditional charcoal roast meats — worth the hype?

Jovina Chong -
I was looking forward to my tasting at Kim Heng Roasted Meat. I haven't had roast meats in awhile so my cravings for these...
Singapore

New in town: Messy Nasi Lemak — Ex-hotel chef selling delicious traditional nasi lemak & ramen in Ubi

Jovina Chong -
Imagine my shock when Messy Nasi Lemak announced that they'd be offering 2 extremely different dishes — nasi lemak and ramen. I got a...
Singapore

Popular stall in Bendemeer that opens 3 hours daily, Singapore Bao, temporarily closes till May 2023

Jovina Chong -
If you're one of those morning people, you might have come across Singapore Bao that opens in the wee hours of the morning at...
Singapore

Popular 62 year-old Fried Kway Teow stall at Amoy Street hands over to 2nd-generation owner

Jovina Chong -
Have you dined at Fried Kway Teow before? It’s located at Amoy Street Food Centre, in the heart of the CBD area near Tanjong...
Singapore

59-year-old Geylang Laksa Prawn Noodles opens second outlet at Ang Mo Kio

Jovina Chong -
If you're a big fan of prawn mee, it's likely that you've at least patronised Geylang Laksa Prawn Noodles once. The 59-year-old legacy has...
Singapore

Peng Wang Claypot Cuisine: Shiok Malaysian-style claypot bak kut teh & 16 other claypot dishes at Geylang

Jovina Chong -
If you think of bak kut teh in Singapore, you would usually associate the flavours being peppery and light. Peng Wang Claypot Cuisine does...
Singapore

Cat in the Hat: Hawker-based French patisserie with $1.50 pastries at Golden Mile Food Centre

Jovina Chong -
Name me anything sweet and I'll tell you that I love it. Desserts, bakes, or pastries, I'm big on anything doused with sugar. Pastries...
Singapore

Heng Ji Chicken Rice: Singapore’s oldest chicken rice stall serves old-school versions for nearly 70 years at Chinatown

Jovina Chong -
Heng Ji Chicken Rice is probably the oldest chicken rice stall in Singapore that is still standing. Rooted in Smith Street, Chinatown, for over...
Singapore

Enjoy YUN NANS Stonepot Fish’s new Stonepot Chicken Broth at 50% off from 11 to 13 Apr 2023

Jovina Chong -
YUN NANS Stonepot Fish shouldn't be unfamiliar to you. The first-of-its-kind Chinese restaurant surfaced earlier in Nov 2022, and has since attracted quite a...
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