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Hawker centres & wet markets closed for spring cleaning in Jan 2026 – how many are involved?

Singapore Affordable Food Buzz

1 Jan 2026

by

Aaron Tan

Is Hup Chong YTF really expensive? How online reviews affect food businesses

Singapore Affordable Asian Food Buzz

30 Dec 2025

by

Aaron Tan

Battle of the expensive cai fans: 666 Cai Fan • Porridge ($21) vs Cafe&Meal MUJI ($20.80)

Singapore Mid-Range Asian

29 Dec 2025

by

Aaron Tan

After overwhelming $7 lunch buffet response, restaurant forced to change terms

Singapore Affordable Buffets Food Buzz

27 Dec 2025

by

Aaron Tan

We tried Singapore’s best-rated Hainanese curry rice

Singapore Affordable Chinese

25 Dec 2025

by

Aaron Tan

Lai Yuan Gourmet (Toa Payoh): 24-hour hawker stall serving fishball noodles, laksa & bak chor mee with phenomenal liver

Singapore Affordable Chinese

25 Dec 2025

by

Aaron Tan

10 best turkeys in Singapore to gobble up this Christmas 2025

Singapore Food Guides Western

24 Dec 2025

by

Aaron Tan

Ex-air steward sells Ipoh curry dishes & shredded chicken hor fun using parent’s recipe

Singapore Chinese Food Buzz

22 Dec 2025

by

Aaron Tan

Christmas 2025: 22 best restaurants in Singapore for your festive celebrations

Singapore High-End Mid-Range Food Guides Western

22 Dec 2025

by

Aaron Tan

China-based Hong Kong rice noodles with 60-year-old recipe opens in VivoCity

Singapore Mid-Range Chinese Food Buzz

19 Dec 2025

by

Aaron Tan

Genesis Vegan Restaurant: Guilt-free & insanely yummy vegan dishes like lasagna, Nyonya laksa & seaweed rolls

Singapore Mid-Range Vegetarian

18 Dec 2025

by

Aaron Tan

After 10 relocations, Liang Ji (梁記) owner finally gets own hawker stall at Chinatown Complex

Singapore Affordable Chinese Food Buzz

18 Dec 2025

by

Aaron Tan

We tried Singapore’s best-rated yong tau foo

Singapore Affordable Asian

17 Dec 2025

by

Aaron Tan

Seng Huat Coffee House: Cute $4 piglet buns filled with pork chop & crispy chicken at Hougang kopitiam

Singapore Affordable Asian

16 Dec 2025

by

Aaron Tan

First dibs: Shan Cheng Ipoh Delicacies’ latest concept serves authentic Ipoh horfun, crispy popiah & nasi lemak

Singapore Mid-Range Chinese Food Buzz

16 Dec 2025

by

Aaron Tan

Secluded Nanyang-style cafe with charcoal-roasted meats opened by Ipoh-born chef

Singapore Affordable Chinese Food Buzz

14 Dec 2025

by

Aaron Tan

哥哥家 K Kitchen: Serving 8 types of noodles including handmade mee hoon kueh & ban mian from $4

Singapore Affordable Chinese

11 Dec 2025

by

Aaron Tan

16 best Cantonese restaurants for an indulgent family feast [Dec 2025 update]

Singapore Chinese Food Guides

10 Dec 2025

by

Aaron Tan

Jurong Point Christmas Fair has banoffee pies, orh nee hodu-gwaja, shio pans & savoury crepes

Singapore Affordable Food Buzz Food Events

10 Dec 2025

by

Aaron Tan

We tried Singapore’s worst-rated laksa

Singapore Affordable Chinese

8 Dec 2025

by

Aaron Tan

Old Chong Pang 老忠邦五香虾饼: 42-year-old prawn fritters stall uses grandpa’s recipe with homemade liver rolls

Singapore Affordable Chinese

8 Dec 2025

by

Aaron Tan

2nd-gen of JB’s popular Kam Long Ah Zai brings his curry fish claypot to Singapore

Singapore Mid-Range Chinese Food Buzz

5 Dec 2025

by

Aaron Tan

Popular Toa Payoh Nanyang cafe opens 2nd outlet at Sunshine Plaza with new dishes

Singapore Affordable Asian Food Buzz

4 Dec 2025

by

Aaron Tan

88 HK Roast Meat Specialist’s 170-seater food court with 4 stalls — worth visiting?

Singapore Affordable Asian Food Buzz

3 Dec 2025

by

Aaron Tan

About the Author

Aaron Tan

A Singaporean ex-hotel chef who crazily plunged into the writing media world. Loves hawker centres, kopitiams & strives to find the best char kway teow on our shores!

Newest

N.A Chinese Muslim Cuisine: Stall selling stellar chee cheong fun, but bland chilli pan mee

Malaysia Affordable Chinese Malay

5 Jul 2026

Sheng Ji Soya Sauce Chicken Rice/Noodle: Huge chicken portion saves this dish

Singapore Affordable Chinese

5 Jul 2026

How to spend 3 days in Amsterdam: A first-timer’s travel guide

Singapore Travel Guides

5 Jul 2026

Three Bowls: Ex-Din Tai Fung chef’s $4.90 East Malaysian kolo mee

Singapore Affordable Chinese

5 Jul 2026

Will this newly relocated stall beat the established carrot cake vendor at this hawker centre?

Singapore Affordable Chinese Food Buzz

5 Jul 2026

The Finishing Touches That Bring An Outdoor Kitchen Together

4 Jul 2026