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TungLok Heen: Quality White Sultan Grilled Fish & Laksa With A Twist At Resorts World Sentosa
Singapore
High-End
Chinese
4 Jan 2019
by
Kelly Chang
Simple stay-home recipe: KOKA Surf ‘N’ Turf Noodles
Singapore
Affordable
Asian
Recipe
3 Jun 2021
by
Felicia Koh
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Michelin BCM showdown: Hill Street Tai Hwa Pork Noodle vs High Street Tai Wah Pork Noodle
Singapore
Affordable
Chinese
13 Aug 2025
by
Isabelle Ang
Handmade YTF & shiok MSG-free curry noodles at new hawker stall by former DoDo fishball employee
Singapore
Affordable
Chinese
Food Buzz
13 Aug 2025
by
Isabelle Ang
Wanglee Cafe: Below $7 mains like chilli ban mian at Nanyang-kopitiam style eatery by ex-hawker
Singapore
Affordable
Chinese
12 Aug 2025
by
Aaron Tan
New fresh steamed fish sets from $7.50 in Joo Chiat, loaded with gerang assam & more
Singapore
Affordable
Chinese
Food Buzz
12 Aug 2025
by
Christie Chua
New Geylang curry rice stall ups the ante with bigger variety & affordable prices, opens till 3.30am
Singapore
Affordable
Chinese
Food Buzz
12 Aug 2025
by
Isabelle Ang
To-Ricos Kway Chap: Is this Michelin Bib Gourmand stall worth your time?
Singapore
Affordable
Chinese
11 Aug 2025
by
Kendrea Lim
JB’s old-school wanton mee brand, with over 20 years of history, lands in Singapore
Singapore
Affordable
Chinese
Food Buzz
11 Aug 2025
by
Aaron Tan
Sin Heng Claypot Bak Koot Teh: New Michelin Bib awardee with soulful broth, hearty ribs & old-school charm
Singapore
Mid-Range
Chinese
10 Aug 2025
by
Isabelle Ang
Farewell to a soy sauce chicken legend – Ma Li Ya Virgin Chicken closes for good
Singapore
Chinese
Food Buzz
9 Aug 2025
by
Christie Chua
[CLOSED] Liu Da Xia: 24 y.o. GenZ hawker makes Singapore’s 1st ever white curry prawn noodle
Singapore
Affordable
Chinese
8 Aug 2025
by
Dominic Yap
Ah Pang Steamboat Seafood: Fresh ingredients & homemade chilli saved the day
Singapore
Mid-Range
Chinese
4 Aug 2025
by
Aaron Tan
10 best stalls at Havelock Road Cooked Food Centre to have your cravings locked down
Singapore
Affordable
Asian
Chinese
Food Guides
4 Aug 2025
by
Christie Chua
Xin Mei Congee: Maintaining 20 years of tradition serving up creamy Cantonese congee from just $4.50
Singapore
Affordable
Chinese
4 Aug 2025
by
Isabel Michael
Lu Jia Fish Soup: All-star Yishun stall serving one of the best fish soups in SG
Singapore
Affordable
Chinese
3 Aug 2025
by
Isabelle Ang
Maggots found in Ba Wang Claypot’s soup gives customers a scare
Singapore
Affordable
Chinese
Food Buzz
2 Aug 2025
by
Kendrea Lim
Ah Seah Teochew Porridge returns after 3 years — does it taste the same?
Singapore
Mid-Range
Chinese
Food Buzz
1 Aug 2025
by
Aaron Tan
Beloved Tan’s Tu Tu Coconut Cake owner passes away at 63, stall temporarily closed
Singapore
Affordable
Chinese
Food Buzz
30 Jul 2025
by
Christie Chua
10 best traditional Chinese dessert spots in Singapore
Singapore
Affordable
Chinese
Desserts
29 Jul 2025
by
Christie Chua
10 best hotpot restaurants in JB to add to your list
Malaysia
Chinese
Food Guides
29 Jul 2025
by
Isabelle Ang
85-year-old zi char and fish soup restaurant can’t escape SG’s brutal F&B scene either
Singapore
Mid-Range
Chinese
Food Buzz
29 Jul 2025
by
Kendrea Lim
Hung Huat Cakes & Pastries: 49 years of heritage in these flaky mochi piah
Singapore
Mid-Range
Chinese
27 Jul 2025
by
Kendrea Lim
Yong Tau Foo Showdown: Yong Xiang vs Poy Kee
Singapore
Affordable
Chinese
26 Jul 2025
by
Kaye Tan
45-year-old handmade seafood ball stall bids quiet farewell
Singapore
Affordable
Chinese
Food Buzz
25 Jul 2025
by
Kendrea Lim
Netizens’ choice Hokkien mee showdown: Fung Yi Delights vs Chuan Fried Hokkien Prawn Mee
Singapore
Affordable
Chinese
25 Jul 2025
by
Aaron Tan
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