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8 Unique Bubble Tea Concoctions & Secret Hacks To Try With Grab’s Bubble Tea Subscription Plan
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Lee Wei Yang
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Shen Xi Imperial Soup Group: Traditional HK-style vinegar pig trotters by ex-Lao Huo Tang owner in Chinatown
Singapore
Affordable
Chinese
4 Apr 2026
by
Lee Wei Yang
Edmond Chicken Rice: Halal-certified chicken rice at Tanglin Halt by hawker who cooked chicken since he was 16
Singapore
Affordable
Asian
3 Apr 2026
by
Juan Sufyan
Supergrai: New REXKL Chinatown spot serves fragrant nasi lemak with 2 sambals & wok hei char kuey teow
Malaysia
Mid-Range
Asian
3 Apr 2026
by
Iman Sofia
Xiang Xiang Ji: Heritage fried chicken is a thing?
Singapore
Mid-Range
Chinese
2 Apr 2026
by
Claire Ng
Hakka Fun HamCha & Yong Tou Fu: How one couple’s love made them switch their office jobs to Thunder Tea hawkers
Singapore
Affordable
Chinese
F&B Insider
2 Apr 2026
by
Lee Wei Yang
First dibs: Smash Street to give away 1,000 free burgers for 2 days
Singapore
Mid-Range
Food Buzz
Western
1 Apr 2026
by
Claire Ng
KL noodle spot with live seafood, 6-hour simmered broths & handmade fish balls
Malaysia
Chinese
Food Buzz
1 Apr 2026
by
Aaron Tan
Kiang Kiang Taiwan Teppanyaki: Ex-hotel chef from Taipei serves sizzling hotplate pasta with ribeye steak, basil pork & halibut
Singapore
Affordable
Western
1 Apr 2026
by
Aaron Tan
LeMa Dumpling – What can $4.45 get you?
Singapore
Affordable
Asian
Food Buzz
31 Mar 2026
by
Naysa Subba
Chuan Kee Restaurant: Kopitiam with long lines for chicken rice but serves average char kuey teow
Malaysia
Affordable
Chinese
31 Mar 2026
by
Lisa Zaiful
Paris Van Java: Authentic Indonesian cuisine with huge crispy golden brown chicken & tasty noodles in Orchard
Singapore
Mid-Range
Malay
31 Mar 2026
by
Staff Writer
Nangfa Thai Kitchen: Delish pork basil rice, green curry & pad thai under Bedok HDB
Singapore
Mid-Range
Thai
30 Mar 2026
by
Zheng Yuan
All-you-can-eat mookata at S$15.80 per pax
Singapore
Affordable
Food Buzz
Thai
30 Mar 2026
by
Shoo Yu Han
Chin Choon Prawn Noodle: Cheap Malaysian-style dark sauce prawn noodles loaded with ingredients at Bukit Batok
Singapore
Affordable
Chinese
30 Mar 2026
by
Aaron Tan
Ming Shan: 83-year-old herbal mutton soup recipe with tender meat & offals by 3rd-gen hawker
Singapore
Affordable
Chinese
30 Mar 2026
by
Aaron Tan
Jade’s Chicken: Authentic Korean-owned stall with honey butter fried chicken, jjajangmyeon & army stew in Toa Payoh coffeeshop
Singapore
Mid-Range
Korean
29 Mar 2026
by
Celest Teo
Grandpa Homemade Cheung Fun: Stone-milled chee cheong fun in dragon fruit & spinach skins with interesting fillings
Singapore
Affordable
Chinese
29 Mar 2026
by
Aaron Tan
Chicken Supremo: Super wallet-friendly Western food with $5.90 chicken chop at Jurong West
Singapore
Affordable
Western
29 Mar 2026
by
Juan Sufyan
Ar-Rahman Cafe and Royal Prata: Crispy prata & murtabak stall selling chendol durian drinks in Tekka Centre
Singapore
Affordable
Indian
29 Mar 2026
by
Juan Sufyan
Jin Jin Dessert: 22-year-old stall selling 44 varieties of hot & cold dessert from $2
Singapore
Affordable
Desserts
29 Mar 2026
by
Aaron Tan
One Cup Nasi Lemak Shop: Bangsar nasi lemak spot with Village Park-style sambal, crispy chicken & hearty Hokkien mee
Malaysia
Mid-Range
Asian
28 Mar 2026
by
Iman Sofia
Swee Guan Hokkien Mee: Shiok charcoal-fried hokkien mee since 1968 at Geylang
Singapore
Affordable
Peranakan
28 Mar 2026
by
Gillian Lim
This reopened Kopitiam does not do subtle lighting
Singapore
Affordable
Asian
Food Buzz
28 Mar 2026
by
Claire Ng
Culinary Class Wars S1 chef opens Bibim Deli at Suntec City
Singapore
Mid-Range
Food Buzz
Korean
27 Mar 2026
by
Shoo Yu Han
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