Marshall Too

Tapas 39: Singapore Food Review

Surprisingly unpretentious, classy ambience. While Tapas 39 might be in the Duxton hill area, it resides away from the main crowd of restaurants in a quieter cluster of...

Yellow Brick Road: Kuala Lumpur Cafe Review

Typical Ambience, Awesome Cafe Food. Imagine this to be the Wimbly Lu of Singapore, Yellow Brick Road is similarly hidden in the recluse near a...

Maki-san (East Coast): Singapore Sushi Review

Asian Subway done right (and better). I have long heard of Maki-san, with their first store established back at Cathay building in 2012. Always walking...

Honey Creme: Singapore Dessert Review

“Seemingly overhyped, but still one to watch" Honey creme was the first to start the wave for soft serve with their first outlet in Somerset, with...

Kay Lee Roast Meat (Tanjong Katong): Singapore Food Review

Understandably a $4 million Recipe Interestingly enough, Madam Betty Wong and Husband Hong Wai Kai sold the Kay lee recipe to the Aztech group in...

12 More Singaporean Cafes Below $12

Quintessentially, the same motto follows; Cafe hopping does not always have to be expensive. I will be the first to admit that the cafe...

How the AirAsia ASEAN Pass Saves You Money Traveling around ASEAN countries

The AirAsia ASEAN pass has been launched for quite a while, yet not really popular with Singaporeans. Perhaps it is because of the heady lexicon...

Ultimate Guide to Singapore’s Best Froyos (Frozen Yoghurt)

Froyo, or Frozen yoghurt, the supposedly healthy dessert that swept across Singapore for a time seems to have simmered quite a bit since its hayday....

Cream and Custard: Singapore Cafe Review

“Quality desserts, kindly priced” Cream and Custard adopts a very chic, minimalistic décor; white walls all around with lavenders decked in light bulbs. It borders...

1933 Restaurant: The Past and Present Collide

Located just across from the Capitol Theatre, 1933 is not hard to find – right smack in the center of Capitol building, the restaurant...

Cove99: Singapore Chinese Restaurant Review

"For the Young and Old" It was not too hard to find Cove99 – just being five minutes from the MRT and one of the...

Restaurant Ember X Snorre: Norwegian Seafood Promotion

"Featuring the best of Norwegian seafood" Restaurant Ember is located a 5-minute walk from Outram Park MRT, just along the back end of Keong Sik...

Lee’s Taiwanese: Singapore Buffet Review

"A slice of Taiwan" Lee’s Taiwanese brings the popular street culture food in a restaurant setting. And it doesn’t stray too far from the prices...

Triple Three: The Great Big American Buffet Review

"Big American Style" Triple three does themed buffets every now and then and from 9 - 26 April 2015, this quaint place in the heart...

Straits Express: Singapore Restaurant Review

"Food from the Straits Settlement" Straits Express has a rather unique concept combining 3 different cuisines – Anglo Hainanese, Peranakan and Penang under one roof....

Morton’s Steakhouse Singapore Relaunches With New Makeover

"Morton's going Art Deco" After a three month hiatus, Morton's is finally open with a whole new modern Art Deco theme. With a more Great...

12 Singaporean Cafes $12 And Below

Cafe hopping can be a very expensive hobby – but it doesn’t always have to be that way. Enjoy the genuine cafe experience with...

About Me

20 POSTS
0 COMMENTS
Asking me to choose my favourite bubble tea is like asking me to choose my favourite child. In which case, I pick Koi. NUS Business undergraduate that gets a bit too excited about food.
- Advertisement -spot_img

NEWEST