Soo Min Bae

Ô Comptoir: French “Maki” Chocolate Crepes, Galettes & Ciders Along Circular Road

French cuisine has given us classic favourites like the croque-monsieur (ham & cheese sandwich), pot-au-feu (beef stew) and anything with fromage really.  But at Ô Comptoir, in the midst of the...

Brother Bird Milk & Croissants: Mochi Croissants & Cruffins At This Pop-Up Bakehouse Along Bali Lane

Cafe-hoppers in Singapore have probably already tried Brother Bird's soft serve desserts that feature unique flavours of house-made soft serves with mochi bursts and doughnuts. Well friends, you're...

Wok Hey: Add Tobiko & Sous Vide Eggs To Customisable Fried Rice Or Noodle Boxes At Bugis Junction

Wok hei — wok (鑊), a round-bottomed skillet and hei (氣), a gas or "energy" come together to translate as "breath of the wok"— is the quintessence of zi...

Seiwaa Okonomiyaki & Teppanyaki Restaurant: DIY Sambal & Tom Yum Japanese Pancakes Along Dunlop Street

The word okonomi in okonomiyaki means "how you like" while yaki translates to "grill". So how do you like your grill? This question will be thoroughly and personally answered at Seiwaa...

Free-Flow DIY Takoyaki Balls At Only S$10 At Clarke Quay Till 31 July

Cubes of succulent octopus, tangy pickled ginger, and fresh spring onion encased in crispy, golden bite-sized balls — I'm talking about our all-time favourite...

Coriander Leaf: Chicken Momo Dumplings & An Array Of Pan-Asian Dishes At CHIJMES

With its pristine, all-white structure, CHIJMES definitely is a popular spot for OOTDs and architecture photography; let's face it though, it's a little atas and not to mention...

Bearded Bella: Legit Coffee & Quirky Melbourne-Inspired Brunch Dishes At Tanjong Pagar

Tanjong Pagar is a cafe-hopper's ideal destination, where small, Instagrammable cafes are scattered across the neighbourhood. Such inundation brings a backlash against cafes as it...

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