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Blanco Court Fried Fish Noodles: Super generous fish chunks immersed in heavenly broth, near Bugis MRT Station

Singapore Affordable Chinese

Mar 18, 2026

by

Chantal Han

Guan Kee Kway Chap: Famous old-school kway chap in Toa Payoh that sells out super fast

Singapore Affordable Chinese

Mar 18, 2026

by

Jovina Chong

Zhujiao Dumplings: Fresh xiao long baos that really just taste like mini rou baos

Singapore Affordable Chinese

Mar 18, 2026

by

Shoo Yu Han

Chong Boon Food Centre BCM showdown: Yong Xin vs Sen Yuan Bak Chor Mee

Singapore Affordable Chinese

Mar 17, 2026

by

Aaron Tan

Outram Park Ya Hua Rou Gu Cha: Peppery soup base with tender pork ribs & must-get salted vegetables

Singapore Affordable Chinese

Mar 17, 2026

by

Chantal Han

Found true love? Use it to get discounts at Dian Xiao Er

Singapore Mid-Range Chinese Food Buzz

Mar 16, 2026

by

Shoo Yu Han

Peng Heong Hakka Paikut: Klang’s ‘King of Spare Ribs’ is amazing but skip the disappointing side of kangkung

Malaysia Affordable Chinese

Mar 16, 2026

by

Staff Writer

Huang Ah Yi Noodle: Juicy fried XL meatballs handmade daily with dry-tossed mee tai bak

Singapore Affordable Chinese

Mar 16, 2026

by

Aaron Tan

Ding Xiang Mei Shi (鼎香美食): Handmade xiao long bao & dumplings by native Chinese couple at Geylang Bahru

Singapore Affordable Chinese

Mar 16, 2026

by

Aaron Tan

TNR by Sean and Angie: Divine caramelised fatty char siew with a side of Hakka noodles, but skip the siew yoke

Malaysia Mid-Range Chinese

Mar 15, 2026

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Staff Writer

Hai Kar Lang: We tried Malaysia’s famous Michelin Bib Gourmand seafood noodle spot to see what the hype’s about

Singapore Mid-Range Chinese

Mar 15, 2026

by

Aaron Tan

SohGood Bak Chang: Loaded bak chang with flavours like Orange Peel Red Bean at Chinatown Complex

Singapore Affordable Chinese

Mar 15, 2026

by

Chloe The

Er Jie curry puffs, Nyonya bak zhang & solid congee at this Toa Payoh kopitiam stall

Singapore Affordable Chinese Food Buzz

Mar 15, 2026

by

Aaron Tan

Restaurant Wong Soon Kee: Subang economy rice stall draws snaking queues for juicy kam heong fried chicken

Malaysia Affordable Asian Chinese

Mar 13, 2026

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Staff Writer

No Name Prawn Mee: Starting from $3.50, this Serangoon noodle stall offers over 8 varieties till 11.30pm daily

Singapore Affordable Chinese

Mar 13, 2026

by

Aaron Tan

Tai Zi Ta: Authentic flaky RM1 mini egg tarts since 1996 with unusual flavours like tuna & coconut

Malaysia Affordable Chinese

Mar 12, 2026

by

Staff Writer

Loo’s Hainanese Curry Rice: Insane queues, must-get sambal sotong & braised pork belly

Singapore Affordable Chinese

Mar 12, 2026

by

Chantal Han

Maxwell Fuzhou Oyster Cake: $2.50 oyster meat puffs — 2 generations continue late granny’s 64 y.o. institution

Singapore Affordable Chinese

Mar 10, 2026

by

Aaron Tan

Restoran Foo Hing Dim Sum: Up to 1 hour of queuing to gobble down handmade dim sum & flaky Portuguese egg tarts

Malaysia Affordable Chinese

Mar 9, 2026

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Staff Writer

Curry Papa Xpress: $6.50 loaded curry rice sets with overnight braised pork belly & fried fish, starts from 4pm

Singapore Affordable Chinese

Mar 9, 2026

by

Aaron Tan

Hong Kong Taste 1975: Pudu’s RM5.50 best kept chicken rice secret with crispy & juicy chicken skin

Malaysia Affordable Chinese

Mar 8, 2026

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Staff Writer

Good Year Seafood Village: Serving Malaysian-style zi char like assam seabass, marmite chicken & lobster porridge for 19 years

Singapore Mid-Range Chinese

Mar 8, 2026

by

Aaron Tan

Song Heng Fishball Minced Meat Noodle: 40-min queues for hawker’s hefty mee pok in AMK

Singapore Affordable Chinese

Mar 8, 2026

by

Chloe The

Xiao Hei Tze Char’s new outlet with signature dishes

Singapore Mid-Range Chinese Food Buzz

Mar 8, 2026

by

Claire Ng