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Kyoto Onimaru opens first outlet in Singapore with creative spins on classic snack

Singapore Affordable Food Buzz Japanese

15 Jan 2026

by

Dylan Teh

Guang Dong Sha Bao Fan: Ex-Marriot chef serves loaded claypot rice from $5.30 at Tiong Bahru

Singapore Affordable Chinese

14 Jan 2026

by

Gillian Lim

Famous KL Yaseem Nasi Kandar finally opens in Singapore, serving 24 hours daily

Singapore Affordable Asian Food Buzz

14 Jan 2026

by

Iman Sofia

Poon Nah City Home Made Noodle: $6 razor clam noodles & fried side dishes hidden in City Plaza

Singapore Affordable Chinese

13 Jan 2026

by

Kendrea Lim

Old Airport Road Curry Puff Showdown: Wang Wang Crispy Curry Puff vs Heritage Tanglin Puff

Singapore Affordable Chinese

13 Jan 2026

by

Dylan Teh

Chinatown hawker serves thick Indian-style curry with pork trotters & cheesy-stuffed french loaf

Singapore Affordable Asian Food Buzz

13 Jan 2026

by

Aaron Tan

Kwan Kee Store: Michelin-approved Hong Kong desserts with signature white sugar sponge cake & musang king mochi rolls

Malaysia Affordable Asian Desserts

12 Jan 2026

by

Iman Sofia

MasterChef Singapore Season 2 winner opens hawker stall Berempah Bros in Beauty World

Singapore Affordable Food Buzz Malay

12 Jan 2026

by

Dylan Teh

Albert Street Prawn Noodle: 1963 recipe for juicy prawns & hearty noodles at Old Airport Road Food Centre

Singapore Affordable Chinese

12 Jan 2026

by

Kendrea Lim

Bao Hao: 50y+ bao master brings dim sum haven to the West, serving braised pork bao, lotus leaf rice & more

Singapore Affordable Asian

12 Jan 2026

by

Christie Chua

Ah Huat Hokkien Prawn Mee: We finally tried Punggol’s most talked-about Hokkien mee stall

Singapore Affordable Chinese

11 Jan 2026

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Aaron Tan

Indonesia Curry Rice: Long queues for highly raved Indonesian-style dishes by Chinese hawkers

Singapore Affordable Indonesian

11 Jan 2026

by

Christie Chua

Bakes N Bites: Elderly couple with chilled muffins so good it had me contemplating life

Singapore Affordable Desserts

11 Jan 2026

by

Dylan Teh

Loh Mei Specialist: SG’s only stall selling this fermented beancurd stew?

Singapore Affordable Chinese

10 Jan 2026

by

Christie Chua

Western Boy: All under $8, with giant, juicy chicken portions at Toa Payoh stall

Singapore Affordable Western

9 Jan 2026

by

Christie Chua

Dona Manis Heritage Bakehouse — New cafe-style concept with spacious seating

Singapore Affordable Cafes Food Buzz

9 Jan 2026

by

Dylan Teh

Style Palate: Euro food, hawker-ish prices at Woodleigh by ITE duo

Singapore Affordable European

8 Jan 2026

by

Dominic Yap

Number 10 Noodle House: Old-school bak chor mee & fishball noodles from $2.50 at this 21-year-old stall

Singapore Affordable Chinese

7 Jan 2026

by

Aaron Tan

Whampoa 87 Fish Soup: “Too much fish” for only $6

Singapore Affordable Asian

6 Jan 2026

by

Lauren Heng

San Gloo: Hidden dessert spot with belgian waffles & 27 types of Korean bingsu at Yishun

Singapore Affordable Desserts

6 Jan 2026

by

Aaron Tan

Family Mookata threatens to post patrons sneaking food onto social media, is it overkill?

Singapore Affordable Food Buzz Thai

6 Jan 2026

by

Dylan Teh

This Jalan Besar food court has bak chor mee & 24-hour sticky mala tang

Singapore Affordable Food Buzz

5 Jan 2026

by

Aaron Tan

Thye Hong Handmade Fishball Noodle: An old-school fishball gem by a one-man show

Singapore Affordable Asian

5 Jan 2026

by

Lauren Heng

He Ji Braised Duck: Long queues for braised duck rice & kway chap in West Coast Market Square

Singapore Affordable Chinese

5 Jan 2026

by

Claire Chua