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Affordable (≤$25)

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Mei Chin Fish Soup: Tai Seng’s best hidden secret, with amazing fish soup worth queuing for

Tai Seng Fish Soup

12 Sep 2026

by

Gillian Lim

Yong Huat Delight: $3 chee cheong fun made from scratch by milling own rice at Marine Parade

Marine Parade Hawker / Coffeeshop

12 Sep 2026

by

Gillian Lim

Village Park Restaurant: Legendary Malaysian nasi lemak attracts crowds queuing for ayam goreng berempah

Petaling Jaya Nasi Lemak

11 Sep 2026

by

Staff Writer

Hock Lai Seng (福来成): 25-year-old hawker whips up solid bak chor mee at Maxwell Food Centre

Chinatown Bak Chor Mee

11 Sep 2026

by

Gillian Lim

Mingfa Fishball Noodles: Finally tried the highest rated fishball noodles — Verdict?

Thomson Casual Dining

10 Sep 2026

by

Claire Ng

Dover Road Kai Kee Wanton Mee: Affordable $3.50 old-school wanton mee from stall with over 30 years of experience

Bukit Merah Wanton Mee

10 Sep 2026

by

Gillian Lim

We tried Singapore’s highest-rated Middle Eastern stall

Woodlands Hawker / Coffeeshop

10 Sep 2026

by

Dylan Teh

New Muslim-friendly Siam Bowl in JB serves RM2.50 Thai boat noodles by the beach

Gelang Patah Beef Noodles

10 Sep 2026

by

Iman Sofia

Garlic Roasted Chicken Rice Shop: Queue-worthy RM7.50 chicken rice with a garlic twist in Sunway, PJ

Petaling Jaya Chicken Rice

9 Sep 2026

by

Staff Writer

You Fu Ban Mian Ramen: Soulful fusion of Japanese ramen with Chinese broth

Sengkang Ban Mian

9 Sep 2026

by

Dylan Teh

Japaneasy Eats: Kyoto chef at AMK kopitiam serves Scotch egg & meatball katsu, 3-day rolled chashu & ramen

Ang Mo Kio Japanese

8 Sep 2026

by

Aaron Tan

Chinatown Fried Dough Stick: Everything is $1 here

Chinatown Hawker / Coffeeshop

8 Sep 2026

by

Claire Ng

925 Yishun Hainanese Chicken Rice: Long queues but mixed reviews

Yishun Chicken Rice

7 Sep 2026

by

Shoo Yu Han

We tried Singapore’s highest-rated ban mian

Jalan Besar Ban Mian

7 Sep 2026

by

Aaron Tan

HaHa Family: What is Hainanese Bee Hoon, and is it actually good?

Sembawang Chinese (Pan-regional)

6 Sep 2026

by

Dylan Teh

Granny Taste: Red glutinous wine chicken mee sua & curry by 78-year-old Fuzhou uncle

Macpherson Chinese (Pan-regional)

6 Sep 2026

by

Aaron Tan

838 Hainanese Beef Noodles: Beef noodles with thick gravy & tender ribs by former aviation engineer

Yishun Beef Noodles

5 Sep 2026

by

Dylan Teh

We tried Singapore’s highest-rated economic bee hoon stall

Hougang Singaporean

5 Sep 2026

by

Aaron Tan

Mugiwara Tonkotsu Ramen: Hawker stall serving $6.50 bowls of tonkotsu ramen

Pasir Panjang Ramen

5 Sep 2026

by

Dylan Teh

Bedok zi char spot with kung pao wild eel claypot & housemade tofu by Ipoh brothers

5 Sep 2026

by

Aaron Tan

Common Ground: Hidden $8.90 pork lard loaded claypot rice in the West

Bukit Panjang Food Court

4 Sep 2026

by

Aaron Tan

9-Day Heritage Festival at Singapore Botanic Gardens & Fort Canning Park

Fort Canning Events

3 Sep 2026

by

Yi Xuan

Electrical box exploded after just 4 months — Popular Mee+ in Tampines selling Malay cuisine catches fire

Singapore Malay

3 Sep 2026

by

Aaron Tan

Baybeats 2026: Music festival guide to what’s on, where & when

Esplanade Events

3 Sep 2026

by

Rex