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Dr. Christopher Looi's Archive

Posts by Author

VLV Clarke Quay: Verve, Luxury & Very Well Made Cantonese Cuisine

Nov 10, 2016
 by 

Fat Lulu’s Singapore: Asian BBQ & Desserts Are A Song of Fire and Ice

Nov 5, 2016
 by 

Antoinette’s Fetish Chocolat Leads to Chocolatedosis – Available Till End Oct

Oct 12, 2016
 by 

Maggie Joan’s Newest Lunch Menu That Will Seduce You Instantly

Sep 24, 2016
 by 
Brash Boys Coffee 1

Angie’s Oyster Bar Singapore: A Respite From The Bustling City

Aug 29, 2016
 by 

Barrio by Mex-Out: Eat, Drink and Hang Out At This Cozy Mexican Joint

Jul 15, 2016
 by 

Moosehead Kitchen Bar: New Chef Seumas Smith Continues European-Asian Culinary Creativity

Jul 14, 2016
 by 

Sakurazaka Singapore: Shabu-shabu with a European Twist

May 31, 2016
 by 

Antoinette: 2015 Christmas Cakes and Desserts Review

Dec 24, 2015
 by 

Zafferano: Festival Della Pasta – Italian Restaurant Review

Dec 5, 2015
 by 

Antoinette’s La Pâtisserie au Sofitel: Pastries Review

Singapore Affordable Desserts
Nov 2, 2015
 by 

Raven: Singapore Restaurant Bar Review

Oct 2, 2015
 by 

Peony Jade’s Mooncake Offerings for 2015

Sep 26, 2015
 by 

Zafferano: Singapore Italian Brunch Review

Sep 19, 2015
 by 

La Braceria: Singapore Italian Restaurant Review

Aug 15, 2015
 by 

The Oyster Festival 2015 at Greenwood Fish Market

Jun 30, 2015
 by 

Antoinette: 4th Anniversary Set Menu and Father’s Day Cake Review

Singapore Affordable Desserts
May 21, 2015
 by 

Tao Seafood Asia – Mrs Lee’s Favourite for Mother’s Day | Chinese Food Review

May 6, 2015
 by 

Oxwell and Co.: British Bar and Restaurant Review

Apr 26, 2015
 by 

Moosehead Kitchen-Bar: Introducing Chef Drew Wilson and Moosehead’s New Menu

Apr 18, 2015
 by 

UNA: Spanish Food Review | Singapore Restaurant Week 2015

Mar 9, 2015
 by 
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Quayside Seafood CNY Menu 2015: Eight Golden Trove Review

Feb 5, 2015
 by 

Tao Seafood CNY Menu 2015: Singapore Restaurant Review

Feb 1, 2015
 by 

Li Bai (Sheraton Towers): CNY 2015 Menu Review

Jan 23, 2015
 by 

About the Author

Picture of Dr. Christopher Looi

Dr. Christopher Looi

A healer and journeyman who loves the beauty of life. Most of the time, he is a charming, up-and-coming aesthetic doctor; and in his free time, he is a food writer and an amateur photographer.

Newest

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Singapore’s first mala prawn noodle brand to close final 2 outlets from 30 Jun

Singapore Affordable Chinese Food Buzz
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Launch your career with us: Content writing internship at SETHLUI.com

Singapore
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Singapore Affordable Chinese
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No such thing as the ‘3 second rule’ – SFA

Singapore Food Buzz
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