HomeAuthorsPosts by Nathania Chew

Nathania Chew

Singapore

Dubai Express: Fragrant nasi briyani using a 103-year-old recipe at Sims Vista Market & Food Centre

Nathania Chew -
Dubai Express is found within Sims Vista Market & Food Centre, and can be found right as you enter the hawker centre. Upon looking...
Singapore

Ye Ji Cooked Food: Delicious and affordable home cooked-style Cantonese cai fan

Nathania Chew -
Ye Ji Cooked Food, located within Chinatown Complex Market & Food Centre, has been known to have delicious home cooked-style Cantonese cai fan. The...
Singapore

Ng Soon Kee Fish & Duck Porridge: Comforting fish soup for the soul since 1958

Nathania Chew -
While I do enjoy a good bowl of fish soup, I usually order fried fish as I like the crunch  when biting into a...
Singapore

Hoy Yong Seafood Restaurant: One of Clementi’s best seafood zi char restaurants with 41 years of history

Nathania Chew -
Hoy Yong Seafood Restaurant in Block 352 Clementi has been voted as one of Clementi’s top seafood zi char restaurants, but I've never tried...
Singapore

Hua Xing Bak Kut Teh: Cheap and authentic hawker BKT that hits the spot

Nathania Chew -
Hua Xing Bak Kut Teh is located at Jurong East within Yuhua Market & Hawker Centre. It was my first time at the hawker...
Singapore

Cha Cha Cha: Singapore’s oldest authentic Mexican restaurant that’s easy on the wallet and the stomach

Nathania Chew -
Cha Cha Cha, located in Holland Village, has been at its current location for over 32 years, first opening its doors in 1990. Despite being...
Singapore

Beo Crescent Curry Rice at Tiong Bahru to move out of coffeeshop in early September

Nathania Chew -
Beo Crescent Curry Rice, affectionately known as No Signboard Curry Rice, will be moving out of its existing location on 4 Sept 2022. The...
Singapore

46 Mittsu is back with overstuffed sandwiches including gochujang chicken and fried halloumi

Nathania Chew -
46 Mittsu is back! After a hiatus, they've landed at Everton Park on 6 August 2022 with All-Day Brekkie sandwiches and Lunch Munch that starts from...
Singapore

New in town: Apricus Cafe – Quaint cafe in Sengkang with Tempura Shimeji Mushrooms and roasted rice soft serve

Nathania Chew -
Apricus Cafe, which is run by the same folks behind Populus Cafe, recently opened its doors for soft launch on 28 July 2022. Located...
Singapore

Michelin-starred Chef Mirko Febbrile hosting hawker pop-up with handmade pasta from $7 and soft-serve Burrata Ice Cream

Nathania Chew -
Mirko Febbrile, ex-chef at Michelin-starred Braci, will be hosting a hawker pop-up from 17 August to 17 September 2022. The hawker pop-up will be located...
Singapore

Tim Ho Wan launches limited-time menu in lieu of Singapore’s 57th birthday

Nathania Chew -
Tim Ho Wan is releasing a limited-time special "Our Nation's Favourites", which pays homage to some of Singaporeans favourite dishes. From 28 July 2022,...
Singapore

Burger & Lobster is giving out 57 free meals in honour of SG’s 57th National Day

Nathania Chew -
Burger & Lobster, the famed London establishment, has decided to celebrate alongside Singaporeans this National Day. From 8 to 12 August 2022, 57 lucky...
Singapore

PizzaExpress’s Laksa Pizza is back to commemorate Singapore’s 57th birthday

Nathania Chew -
PizzaExpress has been well-loved by Singaporeans for their delicious dough balls and their crispy Romana pizzas. First starting in London in 1965, they've since...
Singapore

Hougang Night Bazaar runs till 5 August selling Fried Stinky Tofu and Korean Chicken

Nathania Chew -
Singapore Night Bazaar has landed in the North-East--- Hougang. Running from 21 July to 5 August 2022, they boast a great number of pasar...
Singapore

Lola’s Cafe opens second outlet at Holland Village with aesthetic wooden tones

Nathania Chew -
Lola's Cafe first started in Kovan, opening their doors in 2013. Recently, on 20 July 2022, they opened their second outlet at Holland Village....
Singapore

First dibs: Sooner or Later — Minimalistic cosy cafe along Haji Lane with Miso Caramel Brownie

Nathania Chew -
Sooner or Later, a new minimalistic cafe, opened on 17 July 2022 along Haji Lane, boasting a white-grey colour palette. The charming and quaint cafe...
Singapore

L.E. Cafe Confectionery & Pastry: Nostalgic old-school bakery’s original Beancurd Tarts are a must-try

Nathania Chew -
Ever since I was a little girl, my mother had been bringing home little desserts--- egg tarts, kueh lapis, cakes and more. On one...
Singapore

Woh Hup Cantonese Zi Char: Old-school zi char with 54 year-old history at Hong Lim

Nathania Chew -
On the second floor of Hong Lim Market & Food Centre, one would find Woh Hup Cantonese Zi Char – not to be confused...
Singapore

Old Chang Kee releases Chilli Crab Sauce with Mantou for National Day

Nathania Chew -
Our nation's beloved snack franchise Old Chang Kee is releasing a uniquely Singapore special snack, which was inspired by Singapore's famous Chilli Crab dish....
Singapore

10 must-try NTU eateries that’ll help you survive your freshman year

Nathania Chew -
As a freshmen in Nanyang Technological University (NTU), it can be daunting to think of what to eat with so many food choices around.  Spending...
1234Page 1 of 4

About Me

70 POSTS
0 COMMENTS
Had her life changed by Peranakan food in 2009. On a mission to try every cuisine.
- Advertisement -spot_img

NEWEST

SETHLUI.com is an online publication that curates food, lifestyle and travel content across Singapore, Malaysia and Asia. We share ideas that add value and create excitement for food and life.

© 2024 Delicious Consulting Pte Ltd. All Rights Reserved. Singapore Web Hosting by CLDY.com.