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Chee Cheong Fun Club relaunches at Ang Mo Kio after 2.5 months closure

Singapore Affordable Chinese Food Buzz

Oct 13, 2023

by

Aaron Tan

Niu Bi: 100-year-old Teochew beef noodles with customisable toppings sold from $6

Singapore Affordable Chinese

Oct 10, 2023

by

Chantal Han

We tried Singapore’s best-rated beef noodles

Singapore Affordable Chinese

Oct 7, 2023

by

Aaron Tan

Over 90 years of Hakka mee at Chun Kei Tai Bu Minced Pork Noodle Restaurant

Malaysia Affordable Chinese Food Buzz

Oct 5, 2023

by

Lisa Zaiful

Tracy’s Sarawak Kitchen brings famed moneycai longevity noodles & stir-fried kolo mee to Serangoon Gardens

Singapore Affordable Chinese Food Buzz

Oct 4, 2023

by

Aaron Tan

Singapore’s 1st-ever Hokkien Lam Ann Cultural Festival has traditional food stalls, lion dances & mooncake workshops

Singapore Affordable Chinese Food Buzz

Sep 30, 2023

by

Celest Teo

Hawker with quirky menu is selling hum-ful CKT with over 30 cockles for $8

Singapore Affordable Chinese Food Buzz

Sep 29, 2023

by

Zheng Yuan

Good stuff!: Homemade yong tau foo with collagen-rich fish broth & curry chee cheong fun

Singapore Affordable Chinese

Sep 29, 2023

by

Aaron Tan

Owner of Super Star Original Famous Penang Laksa addresses no extra bowl incident

Singapore Chinese Food Buzz

Sep 27, 2023

by

Aaron Tan

Wang Jia Wang: 24-hour stall serving delicious bowls of black pepper mee pok & laksa

Singapore Affordable Chinese

Sep 26, 2023

by

Aaron Tan

Seafood Paradise overcharging Japanese tourist S$938 for crab saga – whose side are you on?

Singapore Chinese Food Buzz

Sep 25, 2023

by

Aaron Tan

Fish Soup Paradise: Brewing one of the finest Teochew fish soups using a decade-old family recipe

Singapore Mid-Range Chinese

Sep 25, 2023

by

Aaron Tan

50-year business Hoe Nam Prawn Noodles makes grand return to old location selling Bak Kut Teh

Singapore Affordable Chinese Food Buzz

Sep 24, 2023

by

Zheng Yuan

Eat 3 bowls 呷三碗 to close iconic classroom-themed cafe on 24 Sep

Singapore Affordable Chinese Food Buzz

Sep 21, 2023

by

Zheng Yuan

Toa Payoh’s popular Guan Kee Kway Chap will open new stall at Sembawang on 24 Sep

Singapore Affordable Chinese Food Buzz

Sep 20, 2023

by

Zheng Yuan

Old Seng Choong’s new bake-off stores with pastries like truffle char siew & yam with Iberico ham

Singapore Mid-Range Chinese Food Buzz

Sep 19, 2023

by

Zheng Yuan

New in town: Thirteen BBQ Bar 十三烤吧 — Serving authentic Chinese fare like skewers & mala pork belly, closes at 2am

Singapore Affordable Chinese Food Buzz

Sep 19, 2023

by

Aaron Tan

Elderly owner of Ho Yun (Hong Kong) Tim Sum reopens after fall in Dec 2022

Singapore Affordable Chinese Food Buzz

Sep 17, 2023

by

Zheng Yuan

霸婆手工面: Homely handmade noodles & delicious multi-coloured mee hoon kuay hidden in Jalan Besar

Singapore Affordable Chinese

Sep 17, 2023

by

Celest Teo

Yummy Times has nyonya curry, special chee cheong fun & over 10 types of kueh

Singapore Affordable Chinese Food Buzz

Sep 15, 2023

by

Zheng Yuan

We tried Singapore’s worst-rated Mee Pok stall

Singapore Affordable Chinese

Sep 14, 2023

by

Pavin Chopra

New in town: Cai Lin Ji – Award-winning hot dry noodles from Hubei opens 1st SG outlet

Singapore Affordable Chinese Food Buzz

Sep 13, 2023

by

Zheng Yuan

Elderly owners of popular fish soup stall at 127 Bukit Merah retiring on 1 Oct 2023

Singapore Affordable Chinese Food Buzz

Sep 13, 2023

by

Aaron Tan

New in town: 24-hr Swee Choon Tim Sum outlet to open at Changi T2 end Sep

Singapore Mid-Range Chinese Food Buzz

Sep 12, 2023

by

Zheng Yuan