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[CLOSED] Lok Me Up: Super cheap lok lok at $0.60 per stick with mentaiko & nacho cheese sauce in Toa Payoh

Toa Payoh Affordable Asian Fusion

28 Apr 2023

by

Chantal Han

New in town: Ah Lim Chicken Rice — Tender chicken with aromatic rice, newly opened in Bedok

Bedok Asian Fusion

28 Apr 2023

by

Chloe The

New in town: Teo Seng Minced Meat Noodle — Traditional bak chor mee & comforting wanton soup at Redhill

Redhill Affordable Chinese

28 Apr 2023

by

Jovina Chong

Janie The Bakery launches new Toast Bar with homemade kaya sourdough bread at Katong

28 Apr 2023

by

Chantal Han

New in town: 李姐的店 (Li Jie De Dian) — Cafeteria serving grilled fish with 6 soup bases, braised pork rice & chwee kueh

Ang Mo Kio Affordable Chinese

28 Apr 2023

by

Aaron Tan

11 best lok lok spots in Singapore that open till late just like JB

Singapore Food Guides

27 Apr 2023

by

Chloe The

New in town: Friends Kitchen HK — Opening doors to public on 27 Apr 2023 with HK-style zi char dishes at Neil Road

Neil Road Asian Fusion

27 Apr 2023

by

Chantal Han

[CLOSED] Rakuya: Affordable Japanese Omakase with a twist featuring the freshest ingredients, curated by Chef David Yeoh

Clarke Quay Premium Japanese

27 Apr 2023

by

Aaron Tan

Win $100 worth of dining vouchers by eating hot wings at 1-hour contest on 28 Apr 2023 hosted by Salt Fried Chicken Singapore

Telok Ayer Food Buzz

27 Apr 2023

by

Chantal Han

Ah Xiao Teochew Braised Duck at Golden Mile giving away duck bags with orders worth S$21.90 on 30 Apr 2023

Little India Chinese

27 Apr 2023

by

Chloe The

Telok Blangah coffeeshop offers $2 budget meals & $1 hot drinks starting 27 Apr 2023

Telok Blangah Affordable Food Buzz

26 Apr 2023

by

Aaron Tan

New in town: Chiko Pollo — Muslim-owned Western grub served by founders of Lola Faye, newly opened in Jalan Besar

Jalan Besar Asian Fusion

26 Apr 2023

by

Chloe The

Molten KITKAT lava buns by Din Tai Fung sold at all outlets until 31 May 2023

Singapore Chinese

26 Apr 2023

by

Chantal Han

[CLOSED] Tofully: Freshly-made yong tau foo with 4 broths that will soothe your soupy cravings in Bedok

Bedok Affordable Asian Fusion

26 Apr 2023

by

Chloe The

Two instant noodles from Southeast Asia found to contain ethylene oxide, announced on 24 Apr 2023

Singapore Food Buzz

26 Apr 2023

by

Chloe The

Singapore ceases imports of live pigs from Pulau Bulan on 23 Apr 2023 after detection of African Swine Fever

Singapore Food Buzz

25 Apr 2023

by

Chloe The

10 best sweet and sour pork (“gu lou yok”) in Singapore for a mouth-watering meal

Singapore Chinese

25 Apr 2023

by

Gillian Lim

ORTO West Coast has Thai hotpot, live seafood, gelato, prawning & live band performances

West Coast Mid-Range Food Buzz

25 Apr 2023

by

Aaron Tan

Old House BBQ & Bar: Delicious fatty skewered meats & pepper chicken, open till 2am

Geylang Mid-Range Chinese

25 Apr 2023

by

Chantal Han

Sum Dim Sum celebrates new Bedok outlet with free-flow food & drinks on 13 May 2023; enjoy 75% off tickets now

25 Apr 2023

by

Chantal Han

A list of upcoming & reopened hawker centres for 2023

Singapore Affordable Food Buzz

25 Apr 2023

by

Aaron Tan

Bugis welcomes Henleshan’s 2nd outlet selling tongue-numbing Leshan cuisine

24 Apr 2023

by

Chantal Han

Mother’s Day 2023: 10 best dinners & brunches to show Mum how special she is

Singapore Food Guides

24 Apr 2023

by

Gillian Lim

New in town: Penang Man — Authentic Penang laksa & hokkien mee in Bugis that dates back to 1965

Bugis Affordable Chinese

24 Apr 2023

by

Jovina Chong