Felicia Koh

Lucky Cat Cafe, Hougang: Boundless potential; worthy of a second try

Whilst my colleague, Ping Er, was scared off meat by the zombie movie, Cooties, my decision to have a vegetarian day at least once...

New in town: Satay Sumang, Punggol — Meaty skewers in the heart of Punggol

When I say that Punggol is an area filled with hidden food gems, I am certainly not kidding. After hunting out Selera Sumang Nasi...

Chun Seng Noodle House, Bukit Merah: “Pork belly with a taste of tradition & culture.”

Lately, I’ve been on a mee renaissance. All thanks to my 18-week pregnancy craving, I’m currently going through a food phase where all I...

KFC SG’s fried chicken skin is back to ruin our 2021 diet plans

We are four days into the new year and if you have yet to start on that healthy eating new year’s resolution of yours,...

New in town: Jinja (Jincha), Orchard — Korean-inspired alcoholic bubble tea

Calling all my fellow bubble tea enthusiasts! After introducing you to a Muslim-friendly bubble tea alternative—Milk, I’m back with a brand new bubble tea...

New in town: Lau Nuong Saigon, Circular Road — Authentic Vietnamese BBQ that opens till 3am

Looking for an authentic Vietnamese restaurant that offers not only an array of classic dishes but also the choice of steamboat or charcoal BBQ?...

OLIO — Your solution to an environmentally sustainable society

Over-estimated on your food prep and cooked a little too much this Christmas? Planning to declutter for the new year but don’t know what...

New in town: Bana Bana Cafe, Kampong Glam — Muslim-friendly European-style pastries

When it comes to cafes, it’s always the more the merrier. Adding to our ever-extending list of cafes in Singapore is Bana Bana Cafe,...

Kafe Samsa, Tanjong Pagar: “I never knew mushrooms could taste this good.”

In India, they are known as samosas, the Spanish call them empanadas, and locally, many of us recognise these snacks as epok-epok. Commonly stuffed with...

Tokyo Soba, Tanjong Pagar: “A review I hesitated to write.”

I’ve been a regular at Tokyo Soba since they relocated to Tanjong Pagar and it took me some time before I decided to pitch...

OPINION: Confinement Meals — Scientific, superstition or segregative?

I wonder about confinement and confinement meals a lot these days. It’s not because of wilful curiosity, no. I am, in fact, with child...

New in town: Japanese BBQ Tora, Alexandra— Express yakiniku with sets from S$7.90

I remember my first trip to Yakiniku Like. As a beef lover, I enjoyed every second of my dining experience---having my very own little...

Easy Meat — Your neighbourhood Wagyu vending machine for indulgent convenience

We all love vending machines for their convenience. When we crave a midnight snack, instant beverage or even a ready-to-eat meal at any time...

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just a normal functioning member of this human race.
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