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15 best porridges in Singapore that deserve the congee-niality award [May 2025 update]
Singapore
Asian
Food Guides
4 May 2025
by
Aaron Tan
La Hong Dian Hotpot: Enjoy authentic Chongqing spicy dry pot in 2 ways with 11 varieties
Singapore
Mid-Range
Chinese
5 Sep 2024
by
Aaron Tan
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Nicholas Chia's Archive
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House Of Seafood: Ready-To-Eat Chilli Crabs From A Vending Machine At The Punggol Settlement
12 Feb 2017
by
Nicholas Chia
Labmade: Hong Kong Liquid Nitrogen Ice Cream Chain Opens In Westgate Mall
12 Feb 2017
by
Nicholas Chia
Pingoo Restaurant: Dine With Penguins In A Beach Shack-Themed Restaurant In Jakarta
12 Feb 2017
by
Nicholas Chia
Kumoya: Japanese-French Dessert Cafe At Jalan Klapa Expands With A New Savoury Menu
10 Feb 2017
by
Nicholas Chia
Meal Sharing: Enjoy Home-Cooked Food Around The Globe With This Airbnb For Meals
10 Feb 2017
by
Nicholas Chia
10 Best Outlets In Singapore To DIY Bowls That Are Healthy, Affordable & Unbelieva-Bowl
10 Feb 2017
by
Nicholas Chia
Changi Recommends JR Pass: Get Discounted Rail Passes For Your Trip To Japan!
9 Feb 2017
by
Nicholas Chia
Beerfest Asia 2017: 4 Days Of Beer, Food & Music In Hong Kong From 2 – 5 Mar
7 Feb 2017
by
Nicholas Chia
Geometry: Interesting Ice Cream Flavours Served On A French Tart With Salted Caramel Floss
7 Feb 2017
by
Nicholas Chia
Taratata Bistrot: Classic French Food At Keong Saik That Won’t Break La Banque
4 Feb 2017
by
Nicholas Chia
Ginza Lion Beer Hall: A la Carte Buffet With Free Flow Wine & Beer Along Robertson Quay
3 Feb 2017
by
Nicholas Chia
Dream Colour: Bubble Tea From Taiwan Inspired By Nature, Changes Colour When Shaken
3 Feb 2017
by
Nicholas Chia
Kuro Obi: Judo-Inspired Takeaway Ramen By Ippudo At Marina Bay Sands
29 Jan 2017
by
Nicholas Chia
Edith Patisserie: Skip The Pineapple Tarts This CNY For A Refreshing Pineapple Prosperity Cake
27 Jan 2017
by
Nicholas Chia
Jade: Usher In The Year Of The Rooster With Adorable Modern Chinese Cuisine
18 Jan 2017
by
Nicholas Chia
Now You Can Grab Chinese New Year Goodies While Shopping At IKEA Singapore For New Dinnerware
18 Jan 2017
by
Nicholas Chia
Matcha Ramen: Just When You Thought The Matcha Trend Was Dying Down
17 Jan 2017
by
Nicholas Chia
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About the Author
Nicholas Chia
I enjoy spending my time baking and eating. Living life to the fullest. Literally. ((Oh and bubble tea with 0% sugar please))
Newest
We tried Singapore’s best-rated dim sum
Singapore
Mid-Range
Chinese
10 Aug 2026
Rio Brazilian Churrascaria: Modern Brazilian cuisine in CBD with 17 unlimited tableside carved meats, salad bar & hot dishes
Singapore
Mid-Range
Western
10 Aug 2026
Tanglin Halt Original Peanut Pancake: Elderly-owned stall since 1965 opens only 3 days a week at 3.30am, sells out by 10am
Singapore
Affordable
Asian
10 Aug 2026
Bugis Fish Head Steamboat: 35-yr-old zi char spot with solid Hokkien mee & Mongolian pork ribs
Singapore
Mid-Range
Chinese
9 Aug 2026
Chuan’s Ladle: Little cakes that are big on taste
Singapore
Affordable
Chinese
9 Aug 2026
Xiang Jiang Claypot Rice: Gingery claypot sesame chicken & claypot rice with salted meat at Lakeside
Singapore
Affordable
Chinese
9 Aug 2026