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Loong Dim Sum: Award-winning chef crafts 31 varieties of fresh dim sum, zi char & wagyu dishes
Singapore
Mid-Range
Asian
May 25, 2026
by
Aaron Tan
5 Travel Ideas For A Chinese New Year 2018 Weekend Getaway
Singapore
Mid-Range
Travel Guides
Jan 18, 2018
by
Olivia Hayden Ong
Top 300 Hawkers
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Isetan’s Momiji Matsuri at NEX celebrates Japanese autumn with wagyu buns & shine muscat crepe till 29 Oct
Singapore
Mid-Range
Food Buzz
Japanese
Oct 20, 2023
by
Zheng Yuan
[CLOSED] Kovan Scissors Cut Curry Rice: Messy $4 hawker curry rice draws long, snaking queues at hawker centre
Singapore
Affordable
Asian
Oct 20, 2023
by
Celest Teo
New in town: Little Teahouse & CAFE O – Over 35 handmade dim sum & local favourites from $2.90
Singapore
Asian
Food Buzz
Oct 20, 2023
by
Lisa Zaiful
10 best black sesame food spots for die-hard fans
Singapore
Affordable
Desserts
Food Guides
Oct 19, 2023
by
Chantal Han
New in town: A Cube Bistro — Italian-Asian fusion hidden gem along Macpherson Road
Singapore
Mid-Range
Food Buzz
Italian
Oct 19, 2023
by
Zheng Yuan
Dona Manis Cake Shop co-founder passed away on 13 Oct 2023
Singapore
Food Buzz
Oct 18, 2023
by
Lisa Zaiful
Michelin-recommended Char Restaurant bids heartfelt farewell ahead of 26 Nov closure
Singapore
Mid-Range
Chinese
Food Buzz
Oct 18, 2023
by
Zheng Yuan
Mul Gogi Korean BBQ: Singapore’s first water-aged meat & amazing army stew in Tanjong Pagar
Singapore
Mid-Range
Korean
Oct 18, 2023
by
Celest Teo
New in town: Wagyu X — Exquisite crossbred wagyu-angus beef & Hokkaido sides at Club St
Singapore
High-End
Food Buzz
Japanese
Oct 17, 2023
by
Zheng Yuan
New in town: ilmiri Korean Fusion Cuisine — Popular restaurant chain from Korea opens in Clarke Quay
Singapore
Mid-Range
Food Buzz
Korean
Oct 16, 2023
by
Celest Teo
Ge Bi Lao Wang Bak Kut Teh launches first-ever Malaysian-style yuan yang BKT hotpot
Singapore
Affordable
Chinese
Food Buzz
Oct 16, 2023
by
Aaron Tan
MasterChef Singapore crowns Season 4 winner, home-based cook Inderpal Singh
Singapore
Food Buzz
Oct 16, 2023
by
Zheng Yuan
Where celebrities eat: Chef Bjorn Shen
Singapore
Food Buzz
Oct 14, 2023
by
Aaron Tan
Mr Ramen at TPY closes, replaced by Fat Chick under same owner
Singapore
Affordable
Asian
Food Buzz
Oct 14, 2023
by
Zheng Yuan
New in town: Two Men Rice Bar — Fusion rice bowl concept by founders of Two Men Bagel House opens in Tanjong Pagar
Singapore
Mid-Range
Food Buzz
Oct 14, 2023
by
Celest Teo
Flash Coffee closes all stores on 13 Oct following bankruptcy filing
Singapore
Affordable
Food Buzz
Oct 13, 2023
by
Zheng Yuan
Chee Cheong Fun Club relaunches at Ang Mo Kio after 2.5 months closure
Singapore
Affordable
Chinese
Food Buzz
Oct 13, 2023
by
Aaron Tan
Morton’s The Steakhouse at Mandarin Oriental reopens with refreshing new cocktails & dishes
Singapore
High-End
Food Buzz
Western
Oct 13, 2023
by
Zheng Yuan
New in town: Oud Restaurant — Open kitchen Muslim-owned diner in Bugis has Argentinian T-bone, avocado mousse fries
Singapore
Mid-Range
Food Buzz
Malay
Oct 12, 2023
by
Celest Teo
The Lunar Rabbit Boulangerie: Le Cordon Bleu graduate sells creative French viennoiseries like cheesecake cookie croissants
Singapore
Mid-Range
French
Oct 11, 2023
by
Celest Teo
Honkai: Star Rail pop-up cafe brings mouth-watering in-game dishes to life at Millenia Walk
Singapore
Mid-Range
Cafes
Food Buzz
Oct 11, 2023
by
Zheng Yuan
Hana Japanese Restaurant launches dual 15-course vegetarian omakase sets at $38++ & $58++
Singapore
Mid-Range
Food Buzz
Japanese
Oct 11, 2023
by
Aaron Tan
New in town: Ajoomma Korean Charcoal BBQ — A4 Miyazaki beef, snow-aged wagyu & 5 different woodfires
Singapore
High-End
Food Buzz
Korean
Oct 11, 2023
by
Zheng Yuan
Niu Bi: 100-year-old Teochew beef noodles with customisable toppings sold from $6
Singapore
Affordable
Chinese
Oct 10, 2023
by
Chantal Han
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