Home / Food / Page 28

Food

Start Exploring

23-stall food court to open at Mandai Wildlife Reserve on 20 Mar

Singapore Mid-Range Asian Food Buzz

3 Mar 2026

by

Claire Ng

10 best eats in SS2 Petaling Jaya you’ll keep coming back to

Malaysia Food Guides

2 Mar 2026

by

Iman Sofia

Xin Kee Hong Kong Cheong Fun: Restaurant standard chee cheong fun open for 6 hours at Golden Mile Food Centre

Singapore Affordable Chinese

2 Mar 2026

by

Jovina Chong

Siblings sell unique lok lok from $1 at parent’s stall – only evenings, twice weekly

Singapore Affordable Food Buzz Vegetarian

2 Mar 2026

by

Aaron Tan

SG’s pork omakase spot Gamtan KBBQ launches new KL weekday menu with 18-hour Busan-style gukbap & sotbap

Malaysia Food Buzz Korean

2 Mar 2026

by

Iman Sofia

Laos Thai 5 to 9: The best chicken rice I’ve ever had at the risk of hellish parking

Malaysia Affordable Chinese

1 Mar 2026

by

Staff Writer

Lai Hiang Pork Rib Prawn Mee: Legit $2.50 prawn mee with long queues at Pek Kio Market & Food Centre

Singapore Affordable Chinese

1 Mar 2026

by

Gillian Lim

SG’s Talad Thai Banana to open 1st Malaysia outlet in KL with signature Thai street snacks

Malaysia Food Buzz Thai

1 Mar 2026

by

Iman Sofia

90 hawker centres & wet markets closed for spring cleaning in Mar 2026

Singapore Affordable Food Buzz

1 Mar 2026

by

Aaron Tan

Subang Ria: Affordable muslim-friendly kopitiam with delicious chilli pan mee but only average chicken rice

Malaysia Affordable Malay Street Food

28 Feb 2026

by

Aryana Suhaimi

Wen Li Taiwanese Food: Mee Sua with oysters and bonito flakes and $5.50 for a packed bowl of braised pork rice

Singapore Affordable Chinese

28 Feb 2026

by

Staff Writer

$2 pizza slices at an authentic Italian restaurant’s block party

Singapore Mid-Range Food Buzz Italian

28 Feb 2026

by

Shoo Yu Han

May Pho Culture: The best Vietnamese pho & spring rolls I’ve ever had, hidden in Chinatown

Singapore Mid-Range Vietnamese

27 Feb 2026

by

Gillian Lim

Brickfields Claypot Chicken Rice: This stall has been operating for 32 years but is it time to change the recipe?

Malaysia Affordable Chinese

27 Feb 2026

by

Staff Writer

Golden Mile Special Yong Tau Foo (68yrs) vs SanDai Yong Tau Foo (6mths): Seasoned veteran or new-gen does it better?

Singapore Affordable Chinese

27 Feb 2026

by

Aaron Tan

Top 1 Home Made Noodle: Super shiok fully customisable QQ ban mian & tom yum mee

Singapore Affordable Chinese

26 Feb 2026

by

Clare Lin

6 best moreh spots in JB open till 2am for late-night supper after iftar

Malaysia Cafes Food Buzz

26 Feb 2026

by

Iman Sofia

One month left – Shio & Sato to close on 26 Apr

Singapore Affordable Food Buzz Japanese

26 Feb 2026

by

Shoo Yu Han

DeliverOut – Deliveroo exits the Singapore market

Singapore Food Buzz

25 Feb 2026

by

Shoo Yu Han

Two Old Man Ramen: Roadside stall with hearty bowls of ramen & fatty salmon belly skewers

Malaysia Affordable Japanese

25 Feb 2026

by

Lisa Zaiful

Hoe Hokkien Mee reopens in Mar 2026

Singapore Affordable Food Buzz Peranakan

25 Feb 2026

by

Shoo Yu Han

How to choose the best buffet in Singapore?

Singapore Mid-Range Buffets Food Buzz

25 Feb 2026

by

Aaron Tan

Cheok Kee Boneless Braised Duck: Michelin Bib Gourmand stall with long queues & reputed duck rice at Geylang Bahru

Singapore Affordable Chinese

24 Feb 2026

by

Zheng Yuan

Rahmath Cheese Prata: Hidden gem in Toa Payoh offering incredibly crispy cheese & chocolate prata

Singapore Affordable Indian

24 Feb 2026

by

Chantal Han