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$59 Rice Cooker VS $1280 Rice Cooker. Which Should You Get?
Singapore
Food Buzz
May 17, 2018
by
Wani
COLLIN’S®: Authentic & well-crafted Western favourites make a mouth-watering debut with an all-new menu
Singapore
Mid-Range
Western
Sep 26, 2022
by
Pavin Chopra
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New in town: Paik’s Noodle — Korean noodle chain by celebrity chef opens 1st outlet in Singapore
Mid-Range
Food Buzz
Korean
Oct 21, 2023
by
Celest Teo
Burma Social: Capture the essence of 6 kingdoms at Singapore’s newest Burmese restaurant
Mid-Range
Oct 21, 2023
by
Pavin Chopra
Founder of Mount Faber Nasi Lemak passes away at 85; son takes over business
Asian
Food Buzz
Oct 21, 2023
by
Lisa Zaiful
New in town: Flips N Dips — Muslim-Western stall with over 42 dishes like lemak chilli padi pasta & masak merah cheeseburger
Affordable
Food Buzz
Western
Oct 20, 2023
by
Aaron Tan
Isetan’s Momiji Matsuri at NEX celebrates Japanese autumn with wagyu buns & shine muscat crepe till 29 Oct
Mid-Range
Food Buzz
Japanese
Oct 20, 2023
by
Zheng Yuan
[CLOSED] Kovan Scissors Cut Curry Rice: Messy $4 hawker curry rice draws long, snaking queues at hawker centre
Affordable
Asian
Oct 20, 2023
by
Celest Teo
New in town: Little Teahouse & CAFE O – Over 35 handmade dim sum & local favourites from $2.90
Asian
Food Buzz
Oct 20, 2023
by
Lisa Zaiful
10 best black sesame food spots for die-hard fans
Affordable
Desserts
Food Guides
Oct 19, 2023
by
Chantal Han
New in town: A Cube Bistro — Italian-Asian fusion hidden gem along Macpherson Road
Mid-Range
Food Buzz
Italian
Oct 19, 2023
by
Zheng Yuan
Dona Manis Cake Shop co-founder passed away on 13 Oct 2023
Food Buzz
Oct 18, 2023
by
Lisa Zaiful
Michelin-recommended Char Restaurant bids heartfelt farewell ahead of 26 Nov closure
Mid-Range
Chinese
Food Buzz
Oct 18, 2023
by
Zheng Yuan
Mul Gogi Korean BBQ: Singapore’s first water-aged meat & amazing army stew in Tanjong Pagar
Mid-Range
Korean
Oct 18, 2023
by
Celest Teo
New in town: Wagyu X — Exquisite crossbred wagyu-angus beef & Hokkaido sides at Club St
High-End
Food Buzz
Japanese
Oct 17, 2023
by
Zheng Yuan
New in town: ilmiri Korean Fusion Cuisine — Popular restaurant chain from Korea opens in Clarke Quay
Mid-Range
Food Buzz
Korean
Oct 16, 2023
by
Celest Teo
Ge Bi Lao Wang Bak Kut Teh launches first-ever Malaysian-style yuan yang BKT hotpot
Affordable
Chinese
Food Buzz
Oct 16, 2023
by
Aaron Tan
MasterChef Singapore crowns Season 4 winner, home-based cook Inderpal Singh
Food Buzz
Oct 16, 2023
by
Zheng Yuan
Where celebrities eat: Chef Bjorn Shen
Food Buzz
Oct 14, 2023
by
Aaron Tan
Mr Ramen at TPY closes, replaced by Fat Chick under same owner
Affordable
Asian
Food Buzz
Oct 14, 2023
by
Zheng Yuan
New in town: Two Men Rice Bar — Fusion rice bowl concept by founders of Two Men Bagel House opens in Tanjong Pagar
Mid-Range
Food Buzz
Oct 14, 2023
by
Celest Teo
Flash Coffee closes all stores on 13 Oct following bankruptcy filing
Affordable
Food Buzz
Oct 13, 2023
by
Zheng Yuan
Chee Cheong Fun Club relaunches at Ang Mo Kio after 2.5 months closure
Affordable
Chinese
Food Buzz
Oct 13, 2023
by
Aaron Tan
Morton’s The Steakhouse at Mandarin Oriental reopens with refreshing new cocktails & dishes
High-End
Food Buzz
Western
Oct 13, 2023
by
Zheng Yuan
New in town: Oud Restaurant — Open kitchen Muslim-owned diner in Bugis has Argentinian T-bone, avocado mousse fries
Mid-Range
Food Buzz
Malay
Oct 12, 2023
by
Celest Teo
The Lunar Rabbit Boulangerie: Le Cordon Bleu graduate sells creative French viennoiseries like cheesecake cookie croissants
Mid-Range
French
Oct 11, 2023
by
Celest Teo
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