Author

Natalie Tan

I crumble a tad too easily when it comes to lemon meringue tarts, unlike the ones I love.

Articles

Italian

30 Italian restaurants to relish in Singapore

July 29, 2021

Affordable Food Guides

19 porridges in Singapore that deserve the congee-niality award

July 28, 2021

Affordable Food Buzz

Slurp on Shiok-ah-ccino, Starbucks’ version of our beloved yuan yang

July 27, 2021

Food Buzz

US brand Breakfast Cure comes under fire for culturally appropriating congee

July 27, 2021

Food Buzz

S$500 Market and Hawker Centre Relief Fund to #SupportOurHawkers

July 26, 2021

Affordable Chinese Serangoon

Hong Chang Eating House, Serangoon: Honest portion of frog porridge that’s pretty formidable

July 24, 2021

Affordable Food Buzz

First dibs: Subway’s Rendang Subs and Pandan Cookie

July 24, 2021

This TikTok account unearths the quirks in the world using Google Earth

July 23, 2021

High-End Lifestyle

You can now work from home on your iPhone (table), literally

July 22, 2021

Mid-Range Italian Esplanade

Dopo Teatro, Esplanade: “May be worth a watch, after some thorough fine-tuning”

July 21, 2021

Affordable Mountbatten

Director of Porridge, Mountbatten: “Every bowl is packed with ingredients, flavour, and sincerity”

July 21, 2021

Food Buzz

Coffin Break — Till death do us part with our cup of joe

July 20, 2021