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9 auspicious foods for Chinese New Year – boost your luck for the Year of the Horse

Singapore Chinese Food Guides

13 Feb 2026

by

Pavin Chopra

Rasah Kuey Teow Goreng: Legendary juicy cockle-topped char kway teow worth driving to Seremban for

Malaysia Affordable Chinese

12 Feb 2026

by

Staff Writer

Chinese New Year 2026: 12 best snacks in Singapore to gift or keep

Singapore Chinese Food Guides

10 Feb 2026

by

Pavin Chopra

Fire Rice: Superb sambal fried rice with fragrant wok hei & huge pork chop in Toa Payoh

Singapore Affordable Chinese

10 Feb 2026

by

Chantal Han

Girl and Mommy Curry Mee: Crispy roast pork & cockle-topped curry mee in Kuala Lumpur’s industrial area

Malaysia Affordable Chinese

9 Feb 2026

by

Staff Writer

J & J Special Beef Noodle: 75-year-old uncle serving braised beef noodles & wagyu beef rice for past 17 years

Singapore Affordable Chinese

9 Feb 2026

by

Aaron Tan

Gerai Ah Kow: Horlicks sesame fried chicken rice — Halal Chinese eatery by father-son duo draws huge crowds

Malaysia Affordable Chinese

8 Feb 2026

by

Staff Writer

3 Sisters Prawn Noodle: Comforting prawn mee in Ang Mo Kio run by sibling trio

Singapore Affordable Chinese

8 Feb 2026

by

Chloe The

Chinese New Year 2026: Gallop to the 13 best restaurants in Singapore for reunion dinner

Singapore Mid-Range Chinese Food Guides

8 Feb 2026

by

Aaron Tan

Lai Heng Handmade Teochew Kueh: Michelin Bib Gourmand stall selling pan-fried & steamed kueh from $1.30

Singapore Affordable Chinese

8 Feb 2026

by

Aaron Tan

Hin Fried Hor Fun: Queue-worthy smoky hor fun & mui fan with to-die-for gravy

Singapore Affordable Chinese

7 Feb 2026

by

Chloe The

Lan Xiang Ban Mian: Flavour-packed broth, QQ handmade noodles & loaded portions

Singapore Affordable Chinese

7 Feb 2026

by

Isabelle Ang

Sun Ming Kee Restaurant: Head to Cheras for crunchy charcoal roast pork & fantastic char siu

Malaysia Mid-Range Chinese

6 Feb 2026

by

Staff Writer

Margaret Drive Sin Kee Chicken Rice: Will this 48-year-old Michelin Bib Gourmand stall blow me away?

Singapore Affordable Chinese

6 Feb 2026

by

Aaron Tan

Cai (財): Rumoured $5 hor fun with the richest wok hei in the West

Singapore Affordable Chinese

6 Feb 2026

by

Claire Chua

Popular claypot Hokkien mee stall at Toa Payoh closing down after 10 years

Singapore Affordable Chinese Food Buzz

5 Feb 2026

by

Aaron Tan

Nasi Ayam Sungai Buloh: Killer Hainanese chicken rice & crunchy juicy bean sprouts draws lunch crowd

Malaysia Affordable Chinese

5 Feb 2026

by

Staff Writer

Shang Hai Fried Xiao Long Bao: Utterly addictive pan-fried pork buns by ex-Crystal Jade dim sum chef

Singapore Affordable Chinese

5 Feb 2026

by

Gillian Lim

[CLOSED] Ipoh hawker offers dry-tossed handmade mee hoon kueh with seafood at AMK kopitiam

Singapore Affordable Chinese Food Buzz

4 Feb 2026

by

Aaron Tan

Authentic Mun Chee Kee King of Pig’s Organ Soup closing down on 28 Feb

Singapore Chinese Food Buzz

4 Feb 2026

by

Aaron Tan

Restoran Gui Yuan 桂苑港式點心茶樓: Cheap & fuss-free old school dim sum in Johor Bahru

Malaysia Affordable Chinese

3 Feb 2026

by

Gwendolyn Lim

The influx of Native Chinese eateries opening in Singapore – are we losing our identity?

Singapore Chinese Food Buzz

3 Feb 2026

by

Aaron Tan

Ye Ji Cooked Food: Delicious and affordable home cooked-style Cantonese cai fan

Singapore Affordable Chinese

3 Feb 2026

by

Nathania Chew

Er Gu Tang Shui: Old-school Chinese desserts using traditional recipes from 1955

Singapore Affordable Chinese Desserts Food Guides

2 Feb 2026

by

Gillian Lim