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Xing Ji Rou Cuo Mian: The one and only soup-style bak chor mee you’ll need at Bedok 85

Singapore Affordable Chinese

1 Jan 2026

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Celest Teo

Hwa Heng Beef Noodle Showdown: Legendary hawker vs chain with similar name

Singapore Affordable Chinese

1 Jan 2026

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Dylan Teh

The Houson Duck: Award-winning Teochew duck rice from my childhood

Singapore Affordable Chinese

31 Dec 2025

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Claire Chua

Heng Gi Goose & Duck Rice: This 70-year-old stall has a Michelin recommendation, but does it impress?

Singapore Affordable Chinese

30 Dec 2025

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Lauren Heng

Yong Kee Claypot Bak Kut Teh: Secret Michelin Guide hawker serves herbal & pepper pork bone soup

Singapore Affordable Chinese

29 Dec 2025

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Claire Chua

Hawker Chan: Ex-Michelin soya sauce chicken rice still worth the Star?

Singapore Affordable Chinese

29 Dec 2025

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Claire Chua

CCK Chee Cheong Fun: Wrinkled steamed rice rolls at 4am with bouncy prawns, egg & minced meat

Singapore Affordable Chinese

29 Dec 2025

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Claire Chua

Tom’s Cityzoom Mee Pok Tar: Is it worth queuing for this minced fish noodle that sells out before lunch?

Singapore Affordable Chinese

28 Dec 2025

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Lauren Heng

Soh Kee Cooked Food: $3.50 Michelin Bib chicken & fish porridge

Singapore Affordable Chinese

27 Dec 2025

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Claire Chua

We tried Singapore’s best-rated Hainanese curry rice

Singapore Affordable Chinese

25 Dec 2025

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Aaron Tan

Lai Yuan Gourmet (Toa Payoh): 24-hour hawker stall serving fishball noodles, laksa & bak chor mee with phenomenal liver

Singapore Affordable Chinese

25 Dec 2025

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Aaron Tan

Geylang Claypot Rice: Superb claypot rice with more than 30 years of heritage at Beach Road

Singapore Mid-Range Asian Chinese

24 Dec 2025

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Chantal Han

No. 18 Zion Road Fried Kway Teow: $6 Michelin Guide char kway teow so good that even PM Lee loves it

Singapore Affordable Asian Chinese

23 Dec 2025

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Gillian Lim

Wang’s Noodle & Dumpling House: Ex-sous chef runs hawker stall offering affordable La Mian & Xiao Long Bao

Singapore Affordable Chinese

23 Dec 2025

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Celest Teo

Seng Huat Prawn Noodles reopens once again as owner’s health is brought into question

Singapore Affordable Chinese Food Buzz

23 Dec 2025

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Dylan Teh

Ex-air steward sells Ipoh curry dishes & shredded chicken hor fun using parent’s recipe

Singapore Chinese Food Buzz

22 Dec 2025

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Aaron Tan

Feng Ji Kway Chap: Super cheap $2.50 kway chap set with prices unchanged since 2012

Singapore Affordable Chinese

22 Dec 2025

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Gillian Lim

Day Night Fried Kway Teow: Sinful char kway teow attracting long queues at Bukit Merah

Singapore Affordable Chinese

22 Dec 2025

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Chloe The

Hup Hong Chicken Rice: “Must eat” chicken rice with handmade achar & long queues daily

Singapore Affordable Chinese

21 Dec 2025

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Kaye Tan

Jin Xi Lai (Mui Siong) Minced Meat Noodle: The absolutely best pig liver that has graced my tongue

Singapore Affordable Chinese

20 Dec 2025

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Staff Writer

Teochew Handmade Pau closes after 32 years — rising costs or standards drop?

Singapore Affordable Chinese Food Buzz

20 Dec 2025

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Dylan Teh

Grandfather Carrot Cake: Super wok hei carrot cake, CKT & fried oysters with pork lard at Siglap

Singapore Affordable Chinese

20 Dec 2025

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Zheng Yuan

Ah Keat Pig’s Organ Soup and Kway Chap: Judging the most popular kway chap hawker in Singapore

Singapore Affordable Chinese

19 Dec 2025

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Dylan Teh

China-based Hong Kong rice noodles with 60-year-old recipe opens in VivoCity

Singapore Mid-Range Chinese Food Buzz

19 Dec 2025

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Aaron Tan