The COVID-19 situation has definitely affected our day-to-day operations, and even more so for industries like tourism, hospitality and F&B.
Here at SETHLUI.com, we work closely with partners and merchants from these industries, so we know how much they’re hurting—especially smaller, local businesses who don’t have the means to cushion this financial blow.
That’s why we are consolidating a list of restaurants and eateries that are running promotions during this trying period. We want to get the word out, and support these brands that are trying their best to stay afloat.
Dear readers, while you enjoy the numerous 1-for-1 food deals and discounts, you’ll be giving them a helping hand too. Here’s our (growing) list of food deals from local brands and restaurants.
| Restaurant | Promotions / Discounts | Promo Period |
| Arbora Hilltop Restaurant @ Faber Peak | 50% off set meals (seniors & children) | Now until 30 June 2020 |
| Barcook Bakery | S$1 Bak Kwa ‘n’ Corn bun (with any other purchase) | 6 – 30 April 2020 |
| Bee’s Knees at The Garage | S$35nett for 1-for-1 Dinner Set (choice of soups, mains/pasta & dessert of the day | complimentary main to be equal or lower in value | available Mon to Wed, 6pm – 10pm)
50% off set menu for healthcare professionals (choice of soup, main, dessert & drink | dine-in orders only | present valid company-issued photo ID) |
On-going until further notice |
| Bonchon (Boat Quay) | 1-for-1 Ramdon (aka Jjapaguri with steak) | Now until 19 April 2020 |
| Botanico at The Garage | S$68++ for 8-course dinner (Tue to Fri, 6pm – 10pm | promo code: CVD2020 | first 30 redemptions per day)
S$25 for 2 cocktails (Tue to Sun | promo code: CVD2020) 1-for-1 S$88++ 10-course dinner for healthcare professionals (6pm – 10pm daily | promo code: MCD2020 | dine-in only | present company-issued photo ID) |
On-going until further notice |
| Bread & Butterfly | 1-for-1 ice cream | Now until 30 April 2020 |
| Chef’s Signature Bak Kuh Teh | Chef’s Signature Bak Kut Teh with 2 pints of Guinness at $35++ | Now until 30 April 2020 |
| Coucou Restaurant | S$20++ Weekday Lunch Set (Rosti of the Day + garden salad or vegetable soup) | On-going until further notice |
| Daisy’s Dream Kitchen | 20% off a la carte menu (Daily) | 10% off for takeaway (N.A. for drinks, desserts and set menus) | Now until 30 April 2020 |
| Enjoy Eating House & Bar | 20% off all takeaway orders | Now until 30 April 2020 |
| Erwin’s GastroBar | S$19++ for steak (Mon) | 15% off Chicken Parmigiana (Tue) | S$8nett for a glass of prosecco (Wed) | S$35++ for free-flow craft beer from 8pm – 10pm (Thu) | S$5.50++ for fries per every 2 pints of craft beers (Fri) | On-going until further notice |
| FrapasBar by Saveur | FREE cocktail with every main purchased | Now until 30 April 2020 |
| Good Chance Restaurant | Lunch Buffet promo | Now until 30 April 2020 |
| GoroGoro Steamboat & Korean Buffet | S$11.90++ for steamboat buffet (minimum 3 paying pax) | 1 – 30 April 2020 |
| Hai Xian Lao 海鲜捞 | 30% off a la carte hotpot (11am – 2.59pm) | 50% off a la carte hotpot (3pm – 5.29pm) | 30% off a la carte hotpot (5.30pm – 5am) | Now until 30 April 2020 |
| Jinjo | 1-for-1 Stick Set Lunch (all OCBC Credit/Debit cardmembers | max. 2 redemptions per bill) | Now until 30 June 2020 |
| Kazo | Buy 2 Kazu Kazu Get 1 FREE | Now until 31 March 2020 |
| Kind Kones | FREE coffee/tea with minimum S$9.90 spending between 10am – 12pm (Mon to Fri) | On-going until further notice |
| Kwan’s Western Food & Delights | 10% off pre-orders over S$20 | 15% off pre-orders over S$30 | Now until 31 May 2020 |
| Le Bistrot du Sommelier | S$38++ traditional French lunch set (Mon to Sat, 12pm – 12am) | |
| LongQing Speciality Hotpot 隆庆 | 20% off total bill | On-going until further notice |
| Meat 4 Meat | 15% off a la carte menu for pre ordering | S$50 for 2 main course and 2 pasta (worth $70) | Now until 30 April 2020 |
| MediumRare by Saveur | 50% off second 250g Ribeye Steak | Now until 30 April 2020 |
| Mimi | S$35++ for Chef’s Signature Bak Kut Teh + 2 pints of Guinness | S$10 housepours all night long | Now until 30 April 2020 |
| Mizuya Singapore | 10% off all types of alcohol (via phone reservation) | Now until 31 May 2020 |
| Molten Diners | 1-for-1 Wagyu steak | S$9.90 for 4-course lunch | S$1 Mussel Pot (250g) with every 3 main courses (Mon to Thu) | Now until 31st October 2020 |
| MONTI | 1-for-1 weekday 3-course set lunch (20 – 30 Apr) | 1-for-1 house-crafted cocktails from 5pm to 8pm (1 – 30 Apr) | 1-for-1 Sanchoku F1 Wagyu T-Bone from 6pm to late (1 – 30 Apr) | 2-for1 pasta from 6pm to late (1 – 30 Apr) | 1 – 30 April 2020 |
| Muthu’s Curry (Suntec City) | 30% off total bill (a la carte items, min. spending of S$50) | On-going until further notice |
| Ocean Seafood | S$9.80 Assam Fish Head (available all-day, for dine-in only) | On-going until further notice |
| Peppercorn | 10% off total bill (excl. drinks) | 1 – 25 April 2020 |
| Pho Bo Vietnamese restaurant | S$15.50 for 2 mains + 2 pieces of spring roll + 2 drinks | On-going until further notice |
| Pope Jai Thai @ *SCAPE | 1-for-1 Mains (valid for Honey Chicken with Rice, Tom Yum Fried Rice, Phad Thai, homemade drinks) | Now until 31 March 2020 |
| Saveur | FREE Saveur Pasta with every purchase of Signature Duck Confit | Now until 30 April 2020 |
| Spruce @ Fire Station | 15% off total bill (SAFRA Members & Servicemen with 11B) | Now until 31 March 2020 |
| Sushi Jin | 1-for-1 Lunch Don Set (all OCBC Credit/Debit cardmembers | Salmon, Unagi, Yakiniku & Buta Kakuni lunch don sets only | max. 2 redemptions per bill) | Now until 30 June 2020 |
| Tan Ser Seng Herbal Soup | 10% off total bill | Now until 30 April 2020 |
| Tanuki Raw (Jewel Changi) | S$5 for wine/prosecco/beer + smoked salmon (Mon & Tue) | S$25 for freeflow cocktails, wines, beers (Wed, 7pm – 10pm) | FREE salmon sashimi on your birthday (no. of slices = your age) | Now until end-June 2020 |
| Tanuki Raw (National Design Centre & Orchard Central) | S$10 Lunch Bowls (Mon to Thu) | On-going until further notice |
| Tenjin | 1-for-1 Set Lunch & Dinner (all OCBC Credit/Debit cardmembers | complimentary set will be of equal or lower value | max. 2 redemptions per bill) | Now until 30 June 2020 |
| Texas Chicken | S$2.50 for 2pc chicken (with any purchase) | Now until 15 April 2020 |
| Tomyum Mama | S$4.90nett for Daily Set Meal + Drink | Now until end-June 2020. |
| V Dining Restaurant | 1-for-1 promo for 2-/3-/5-course tasting set menu (Lunch & Dinner) | Now until 28 March 2020 |
| Whiskit Bakery & Cafe | 20% off all food items (Excl. drinks | Not valid with other promos | Pay by cash, PayLah! or PayNow only) | Now until 30 April 2020 |
| Wooshi (Causeway Point) | 50% off all sushi rolls & bowls combo (11.30am – 9.30pm) | Now until 29 March 2020 |
| Yi Jia South Village Seafood Restaurant | S$25 for 1 crab | S$35 for 2 crabs | S$55 for 3 crabs | On-going until further notice |
| Yum Cha | 1-for-1 steamed dim sum (selected dim sum | subjected to availability) @ Chinatown & Changi
30% off High Tea Dim Sum (from 3pm – 6pm) @ Chinatown |
1 – 30 April 2020 |
| Yuzutei | 1-for-1 Shabu & Yakiniku Dinner (Mon to Thu) | On-going until further notice |
This list isn’t exhaustive, and we hope to add to it as we find out about more offers from local brands and restaurants. If you happen to know of any restaurants that are running such promotions, do let us know!
You can email me at [email protected] with your restaurant’s promotion and we’ll look through it. Also, check out our Singapore staycation deals during this period.
Stay safe, and we can get through this together.
