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[CLOSED] Lok Me Up: Super cheap lok lok at $0.60 per stick with mentaiko & nacho cheese sauce in Toa Payoh

Singapore Affordable Asian

28 Apr 2023

by

Chantal Han

New in town: Ah Lim Chicken Rice — Tender chicken with aromatic rice, newly opened in Bedok

Singapore Asian Food Buzz

28 Apr 2023

by

Chloe The

New in town: Friends Kitchen HK — Opening doors to public on 27 Apr 2023 with HK-style zi char dishes at Neil Road

Singapore Asian Food Buzz

27 Apr 2023

by

Chantal Han

New in town: Chiko Pollo — Muslim-owned Western grub served by founders of Lola Faye, newly opened in Jalan Besar

Singapore Asian Food Buzz Western

26 Apr 2023

by

Chloe The

[CLOSED] Tofully: Freshly-made yong tau foo with 4 broths that will soothe your soupy cravings in Bedok

Singapore Affordable Asian Chinese

26 Apr 2023

by

Chloe The

New in town: Wild Crumbs — Serving hefty rolls & sandos with revolutionary operating mindset in Buona Vista

Singapore Asian Food Buzz

23 Apr 2023

by

Chloe The

Famed bagel spot Two Men Bagel House to open 4th outlet in Joo Chiat on 29 Apr 2023

Singapore Asian Food Buzz Western

21 Apr 2023

by

Chloe The

Famous nasi lemak stall Mr & Mrs Nasi Lemak to close for a 2nd time on 27 Jun 2023

Singapore Asian Food Buzz

21 Apr 2023

by

Chloe The

KING of Chicken Rice opens in CBD, selling $1.50 chicken rice sets until 20 Apr 2023

Singapore Asian Food Buzz

18 Apr 2023

by

Chantal Han

Oldest stall at Tanjong Pagar Food Centre, Xiang Xiang Nasi Lemak, closes permanently

Singapore Affordable Asian Food Buzz

17 Apr 2023

by

Jovina Chong

New in town: Messy Nasi Lemak — Ex-hotel chef selling delicious traditional nasi lemak & ramen in Ubi

Singapore Affordable Asian Food Buzz

16 Apr 2023

by

Jovina Chong

Say Seng Cooked Food will be temporarily closed till 10 May 2023

Singapore Asian Chinese Food Buzz

11 Apr 2023

by

Chloe The

NiuNiu Tea & DuDu Rice: Addictive Korean & Taiwanese street food like rabokki & lu rou fan below $5 at Whampoa

Singapore Affordable Asian Korean

6 Apr 2023

by

Gillian Lim

Popular Toa Payoh stall, Mi Le Vegetarian, closes permanently after 30+ years

Singapore Affordable Asian Food Buzz Vegetarian

2 Apr 2023

by

Jovina Chong

New in town: Tái Kitchen — Serving authentic Taiwanese braised pork rice, crispy pork ramen & cold noodle salad

Singapore Affordable Asian Food Buzz

1 Apr 2023

by

Aaron Tan

Le Royale Patisserie SG replaces Galicier’s former location, serving traditional bakes with gorgeous desserts

Singapore Asian Food Buzz

31 Mar 2023

by

Chloe The

First dibs: 808 Eating House — Former fine-dining chef opens vibrant eatery serving South-East Asian cuisine at Joo Chiat

Singapore Mid-Range Asian Food Buzz

27 Mar 2023

by

Chloe The

First dibs: We visited Kunyah Cafe, serving localised sandos and rice bowls by visually impaired chefs

Singapore Affordable Asian Food Buzz

24 Mar 2023

by

Chloe The

New in town: MZW Bakery — SG’s only bakery that offers $2 chiffon cakes in 13 different flavours

Singapore Asian Food Buzz

24 Mar 2023

by

Chloe The

Siblings opening Salt & Palm Singapore serving Asian haute cuisine at Joo Chiat

Singapore Mid-Range Asian Food Guides

20 Mar 2023

by

Aaron Tan

New in town: Baba Nyonya — Authentic Peranakan fusion dishes at Changi Terminal 3

Singapore Mid-Range Asian Food Buzz

14 Mar 2023

by

Juan Sufyan

Jia Li Seafood Soup: Heartwarming soup with fresh seafood at Kovan

Singapore Mid-Range Asian

12 Mar 2023

by

Aaron Tan

New in town: MiX.STORE’s flagship store in Penang features a drive-thru

Malaysia Asian Food Buzz

9 Mar 2023

by

Aryana Suhaimi

New Cantine Corner at Admiralty Place has $3 meals available at every stall

Singapore Affordable Asian Food Buzz

5 Mar 2023

by

Juan Sufyan