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Burger & Lobster at Jewel Changi Airport suspended after 17 customers fall ill

Singapore Food Buzz

17 May 2022

by

Celest Teo

New in town: Sonder, Bukit Merah — Euro-Asian concept helmed by Chef Joe Leong is a bakery bistro by day and omakase diner by night

Singapore High-End Asian European Food Buzz

17 May 2022

by

Celest Teo

10 wallet-friendly stalls you have to try at the new Market Street Hawker Centre

Singapore Affordable Food Guides

13 May 2022

by

Gillian Lim

Korean Waffle Ice Cream, Toa Payoh: Hawker stall sells affordable homemade ice cream and Korean desserts from S$2

Singapore Affordable Desserts

13 May 2022

by

Staff Writer

New in town: Forma, Joo Chiat — Homegrown Italian concept serves authentic, traditional handmade pasta

Singapore High-End Food Buzz Italian

13 May 2022

by

Celest Teo

Napolizz Pizza, Tanjong Pagar: Authentic Italian cuisine with crazy promotions every day of the week

Singapore Mid-Range Italian

13 May 2022

by

Pavin Chopra

New in town: Ayam Goreng Kawani, Redhill — Hawker stall with Muslim chef serves authentic Indonesian food and fried chicken

Singapore Affordable Food Buzz Indonesian

13 May 2022

by

Celest Teo

The Alkaff Mansion brings Spain to you with its Cordoba Patio Festival, featuring gorgeous floral-themed dishes and cocktails

Singapore High-End Food Buzz Spanish

12 May 2022

by

Celest Teo

Tipo Pasta Bar moves to a bigger space at Aliwal Street with Insta-worthy pastel decor

Singapore Mid-Range Cafes Food Buzz

12 May 2022

by

Gillian Lim

Foodcoma, Serangoon: Snack on fresh Thai-style XL cockles, clams, and prawns delivered to your doorstep

Singapore Mid-Range Thai

12 May 2022

by

Gillian Lim

Chezcake Bistro, Joo Chiat: Quaint bistro with over 100 cheesecake flavours from S$7.50 only

Singapore Mid-Range Cafes Food Buzz

11 May 2022

by

Staff Writer

Jypsy One Fullerton: New location, laid-back vibe, fantastic view & creative contemporary Japanese food

Singapore Mid-Range Food Buzz Japanese

11 May 2022

by

Pavin Chopra

Mr Holmes Bakehouse opens second outlet in the CBD with expanded menu, including Kimchi Croissants, Stuffed Donuts and their famous Cruffins

Singapore Mid-Range Cafes Food Buzz

11 May 2022

by

Celest Teo

[CLOSED] BABBA, Jln Riang: Dual-concept Peranakan eatery that serves addictive homemade dishes

Singapore Mid-Range Peranakan

11 May 2022

by

Staff Writer

Babas Peranakan, Chinatown: Ex-hotel chef turned hawker sells authentic Nyonya Chap Chye Png

Singapore Affordable Peranakan

10 May 2022

by

Celest Teo

New in town: The Lunar Rabbit Boulangerie, Lavender — Le Cordon Bleu graduate opens French bakery specialising in viennoiseries

Singapore Mid-Range Food Buzz French

10 May 2022

by

Celest Teo

New in town: Cafe Natsu, Joo Chiat — Japanese cafe concept has fusion food, Sando, Mochi Doughnuts and Wagyu dishes

Singapore Mid-Range Cafes Food Buzz

10 May 2022

by

Celest Teo

New in town: Restaurant BORN, Neil Rd — Multi-sensory French-Chinese fine dining restaurant opens on 23 May 2022

Singapore High-End Chinese Food Buzz French

9 May 2022

by

Staff Writer

D’Vine Cafe has Instagram-worthy Cotton Candy Waffles and colourful Aburi Salmon Bowls

Singapore Mid-Range Cafes Food Buzz

9 May 2022

by

Celest Teo

Taking Japanese cuisine to great heights: 51st floor new Japanese restaurant OUMI with farm-to-table concept

Singapore High-End Food Buzz Japanese

6 May 2022

by

Pavin Chopra

New in town: L’Arte Pizza & Focaccia, Tanjong Pagar — Authentic Romana pizzas from S$20 by award-winning ‘God of Italian Pizza’ opens on 9 May 2022

Singapore Mid-Range Food Buzz Italian

6 May 2022

by

Staff Writer

Famous Taiwanese bakery Wu Pao Chun opens second outlet at Paragon, Orchard

Singapore Affordable Asian Food Buzz

6 May 2022

by

Celest Teo

Popular hawker stall Cheong Fan Paradise, run by an ex-Shang Palace Head Chef, will be closing on 8 May 2022

Singapore Affordable Chinese Food Buzz

6 May 2022

by

Celest Teo

Feng Zhen Lor Mee to open third outlet in Yishun on 6 May 2022

Singapore Affordable Chinese Food Buzz

5 May 2022

by

Staff Writer