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Neo Garden: Giant Yu Sheng + DIY Duck Crepe & More In The Comfort Of Your Home This CNY
Singapore
Mid-Range
Buffets
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8 Jan 2020
by
Deanna Lim
20 Unique Yusheng For You To Toss Your Way Into An Auspicious CNY 2020
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Ultimate Guide To CNY 2020: 30 Dinner Spots To Usher In An Auspicious Year Of The Rat
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6 Jan 2020
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Lu Ding Ji Gives Bubble Tea Fans A Treat With Insane Three-Litres Bubble Tea Tower
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20 Dec 2019
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Brunella Ng
Dover Road Kai Kee Wanton Mee: Affordable S$3.50 old-school wanton mee from stall with 30 years of experience
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19 Dec 2019
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Gillian Lim
[CLOSED] S7 Live Frog Porridge: Comforting Frog Porridge & Fragrant Fish Head Curry At Geylang
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Asian Fusion
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19 Dec 2019
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Wani
Kota Zheng Zong Bak Kut Teh: Famous Alcoholic Bak Kut Teh From Malaysia Opens First SG Outlet In Holland Village
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Chinese
Street Food
15 Dec 2019
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Brunella Ng
Get Tipsy With Paradise Dynasty’s New Range Of Alcoholic Xiao Long Bao Avail Now Till 19 Jan 2020
Singapore
Mid-Range
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Food Buzz
11 Dec 2019
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Felicia Koh
Chaoniu Hot Pot 潮牛火鍋: Singapore’s Only Beef Speciality Hot Pot From Chaoshan
Singapore
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Chinese
9 Dec 2019
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Seth Lui
Shashlik Restaurant: Charming 33-Year-Old Russian-Hainanese Restaurant Hidden At Far East Shopping Centre
Singapore
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Chinese
F&B Insider
Western
30 Nov 2019
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Nicole Lam
Delicious Boneless Chicken Rice: Tender & Silky Chicken Rice With Free-Flow Soup Tucked Away In Katong Shopping Centre
Singapore
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Chinese
30 Nov 2019
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Nicole Lam
Food Showdown: Face Ban Mian VS Qiu Lian Ban Mian – Which Ban Mian Is Better?
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29 Nov 2019
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Hendrick Yeo
Poulet + Brasserie: Signature Duck Confit & Market Seafood Eggs Benedict Served At French Fusion Eatery At ION Orchard
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Asian Fusion
Chinese
French
26 Nov 2019
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Hendrick Yeo
Chef Kang’s Prawn Noodle House: Prawn Noodles With Prawn Paste Spare Ribs That Sells Out By 1PM In Toa Payoh
Singapore
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22 Nov 2019
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Gillian Lim
J2 Famous Crispy Curry Puff: Michelin Bib Gourmand Curry Puffs That Will Make You Forget Other Curry Puffs In Amoy Street Food Centre
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13 Nov 2019
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Nicole Lam
Leng Kee Fish Soup: Hearty Fish Soup By 2nd-Gen Hawker At 22-Year-Old Stall In Bukit Timah Food Centre
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11 Nov 2019
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One Stone Three Birds: Unique Locally-Inspired Gelato Flavours Like Osmanthus & Chrysanthemum In Clementi
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11 Nov 2019
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Food Showdown: Freshly Made Chee Cheong Fun (现做现卖猪肠粉) VS Pin Wei (品味) Chee Cheong Fun – Which Chee Cheong Fun Is Better?
Singapore
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6 Nov 2019
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Nicole Lam
Say Seng Famous Tau Kwa Pau: One Of The Last Authentic Tau Kwa Pau Stalls Hidden In Dunman Food Centre
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1 Nov 2019
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Gillian Lim
Tong Xin Ru Yi Traditional Hotpot: SG’s Only Hotpot Place That Serves Soup Bases With Ingredients Already Included At Boat Quay
Singapore
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Asian Fusion
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1 Nov 2019
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Fu Er Dai: Bite-Sized Yong Tau Foo + Cheese Beehoon & More From 2nd Gen Chinese-Fusion Restaurant In Serangoon
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Asian Fusion
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1 Nov 2019
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Carlissia Kew
EVENTASTY 一碗田: Hand-Pulled Noodles With Tender Braised Wagyu Beef & More At This Noodle Joint In Funan Mall
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Mid-Range
Chinese
31 Oct 2019
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Nicole Lam
Xiao Di Fried Prawn Noodle: Second-Gen Hawker Cooks Up Palatable Hokkien Mee At Serangoon North
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30 Oct 2019
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Ultimate Guide To SG Tea Brands To #SupportLocal So You Can Keep Calm & Brew On
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24 Oct 2019
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